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Plant-Based Innovations for the Transition to Sustainability: A Bibliometric and in-Depth Content Analysis
Plants maintain the ecological equilibrium of the earth and stabilize the ecosystem. Today, traditional commodities and new value-added markets can be served simultaneously. There is significant biosource and bioprocess innovation for biobased industrial products. Furthermore, plant-based innovation...
Autores principales: | Krzywonos, Małgorzata, Piwowar-Sulej, Katarzyna |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2022
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9561981/ https://www.ncbi.nlm.nih.gov/pubmed/36230212 http://dx.doi.org/10.3390/foods11193137 |
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