Cargando…

Probiotic effects of Lacticaseibacillus rhamnosus 1155 and Limosilactobacillus fermentum 2644 on hyperuricemic rats

Hyperuricemia is the main cause of gout and involved in the occurrence of multiple diseases, such as hypertension, metabolic disorders and chronic kidney disease. Emerging evidence suggests that lactic acid bacteria (LAB) have shown the beneficial effects on the prevention or treatment of hyperurice...

Descripción completa

Detalles Bibliográficos
Autores principales:	Li, Yanjun, Zhu, Jun, Lin, Guodong, Gao, Kan, Yu, Yunxia, Chen, Su, Chen, Lie, Chen, Zuoguo, Li, Li
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	Frontiers Media S.A. 2022
Materias:	Nutrition
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9562091/ https://www.ncbi.nlm.nih.gov/pubmed/36245501 http://dx.doi.org/10.3389/fnut.2022.993951

Ejemplares similares

Can Probiotics, Particularly Limosilactobacillus fermentum UCO-979C and Lacticaseibacillus rhamnosus UCO-25A, Be Preventive Alternatives against SARS-CoV-2?
por: Valdebenito-Navarrete, Héctor, et al.
Publicado: (2023)

Determination of Antiviral Mechanism of Centenarian Gut-Derived Limosilactobacillus fermentum Against Norovirus
por: Li, Ying, et al.
Publicado: (2022)

Harnessing the probiotic properties and immunomodulatory effects of fermented food-derived Limosilactobacillus fermentum strains: implications for environmental enteropathy
por: Prakash, Vidhya, et al.
Publicado: (2023)

Preventive Effect of Limosilactobacillus fermentum SCHY34 on Lead Acetate-Induced Neurological Damage in SD Rats
por: Long, Xingyao, et al.
Publicado: (2022)

Isolation, identification, and characterization of corn-derived antioxidant peptides from corn fermented milk by Limosilactobacillus fermentum
por: Xu, Jue, et al.
Publicado: (2022)

Probiotic Potential Lacticaseibacillus casei and Limosilactobacillus fermentum Strains Isolated from Dosa Batter Inhibit α-Glucosidase and α-Amylase Enzymes
por: Kumari V. B., Chandana, et al.
Publicado: (2022)

Lacticaseibacillus rhamnosus FM9 and Limosilactobacillus fermentum Y57 Are as Effective as Statins at Improving Blood Lipid Profile in High Cholesterol, High-Fat Diet Model in Male Wistar Rats
por: Zafar, Hamza, et al.
Publicado: (2022)

Statistical Optimization of Novel Medium to Maximize the Yield of Exopolysaccharide From Lacticaseibacillus rhamnosus ZFM216 and Its Immunomodulatory Activity
por: Chen, Liang, et al.
Publicado: (2022)

Feeding Limosilactobacillus fermentum K9-2 and Lacticaseibacillus casei K9-1, or Limosilactobacillus reuteri TMW1.656 Reduces Pathogen Load in Weanling Pigs
por: Wang, Weilan, et al.
Publicado: (2020)

Lacticaseibacillus rhamnosus HN001 alters the microbiota composition in the cecum but not the feces in a piglet model
por: Young, Wayne, et al.
Publicado: (2022)

Exoproteome Analysis of Antagonistic Interactions between the Probiotic Bacteria Limosilactobacillus reuteri LR1 and Lacticaseibacillus rhamnosus F and Multidrug Resistant Strain of Klebsiella pneumonia
por: Savinova, Olga S., et al.
Publicado: (2021)

Potential role of Limosilactobacillus fermentum as a probiotic with anti-diabetic properties: A review
por: Lacerda, Diego Cabral, et al.
Publicado: (2022)

Lacticaseibacillus rhamnosus Hao9 exerts antidiabetic effects by regulating gut microbiome, glucagon metabolism, and insulin levels in type 2 diabetic mice
por: Han, Mei, et al.
Publicado: (2023)

In Vitro Characterization of Probiotic Potential of Limosilactobacillus fermentum against Salmonella Gallinarum Causing Fowl Typhoid
por: Mehmood, Adnan, et al.
Publicado: (2023)

Limosilactobacillus fermentum CECT5716: Mechanisms and Therapeutic Insights
por: Rodríguez-Sojo, María Jesús, et al.
Publicado: (2021)

An Overview of the Use and Applications of Limosilactobacillus fermentum in Broiler Chickens
por: Racines, Maria Paula, et al.
Publicado: (2023)

Probiotic Limosilactobacillus fermentum GR-3 ameliorates human hyperuricemia via degrading and promoting excretion of uric acid
por: Zhao, Shuai, et al.
Publicado: (2022)

The Biochemical, Microbiological, Antioxidant and Sensory Characterization of Fermented Skimmed Milk Drinks Supplemented with Probiotics Lacticaseibacillus casei and Lacticaseibacillus rhamnosus
por: Shabbir, Iqra, et al.
Publicado: (2023)

Limosilactobacillus fermentum MG7011: An Amylase and Phytase Producing Starter for the Preparation of Rice-Based Probiotic Beverages
por: Jo, Yu Mi, et al.
Publicado: (2021)

Genomic Analysis of Limosilactobacillus fermentum ATCC 23271, a Potential Probiotic Strain with Anti-Candida Activity
por: dos Santos, Camilla I., et al.
Publicado: (2021)

Antifungal activity of potential probiotic Limosilactobacillus fermentum strains and their role against toxigenic aflatoxin-producing aspergilli
por: Mahjoory, Yalda, et al.
Publicado: (2023)

Functional genomics of the lactic acid bacterium Limosilactobacillus fermentum LAB-1: metabolic, probiotic and biotechnological perspectives
por: Hossain, Tanim Jabid
Publicado: (2022)

Limosilactobacillus fermentum CECT5716: Clinical Potential of a Probiotic Strain Isolated from Human Milk
por: Ozen, Metehan, et al.
Publicado: (2023)

Lacticaseibacillus rhamnosus ATCC 53103 and Limosilactobacillus reuteri ATCC 53608 Synergistically Boost Butyrate Levels upon Tributyrin Administration Ex Vivo
por: Van den Abbeele, Pieter, et al.
Publicado: (2023)

Characteristics and Whole-Genome Analysis of Limosilactobacillus fermentum Phage LFP02
por: Lv, Ruirui, et al.
Publicado: (2023)

Changes in the gut microbiota composition of healthy young volunteers after administration of Lacticaseibacillus rhamnosus LRa05: A placebo-controlled study
por: Gai, Zhonghui, et al.
Publicado: (2023)

Complete Annotated Genome Sequence of Limosilactobacillus fermentum AGR1487
por: Bailie, Marc A., et al.
Publicado: (2021)

Limosilactobacillus fermentum Limits Candida glabrata Growth by Ergosterol Depletion
por: Zangl, Isabella, et al.
Publicado: (2023)

Persistence of the Probiotic Lacticaseibacillus rhamnosus Strain GG (LGG) in an In Vitro Model of the Gut Microbiome
por: Mahalak, Karley K., et al.
Publicado: (2022)

Exploration of the Molecular Mechanisms Underlying the Anti-Photoaging Effect of Limosilactobacillus fermentum XJC60
por: Chen, Huizhen, et al.
Publicado: (2022)

Effects of Two Distinct Psychoactive Microbes, Lacticaseibacillus rhamnosus JB-1 and Limosilactobacillus reuteri 6475, on Circulating and Hippocampal mRNA in Male Mice
por: Haas-Neill, Sandor, et al.
Publicado: (2022)

Anti-Inflammatory Effects of Limosilactobacillus fermentum KGC1601 Isolated from Panax ginseng and Its Probiotic Characteristics
por: Kim, Heejin, et al.
Publicado: (2022)

Complete genome sequence of Limosilactobacillus fermentum JNU532 as a probiotic candidate for the functional food and feed supplements
por: Kim, Bogun, et al.
Publicado: (2023)

Limosilactobacillus fermentum JL-3 isolated from “Jiangshui” ameliorates hyperuricemia by degrading uric acid
por: Wu, Ying, et al.
Publicado: (2021)

Probiotic Effects of Lactobacillus fermentum ZJUIDS06 and Lactobacillus plantarum ZY08 on Hypercholesteremic Golden Hamsters
por: Yang, Dongting, et al.
Publicado: (2021)

Effect of Limosilactobacillus reuteri LRE02–Lacticaseibacillus rhamnosus LR04 Combination on Antibiotic-Associated Diarrhea in a Pediatric Population: A National Survey
por: Drago, Lorenzo, et al.
Publicado: (2020)

Metabolomics Analysis for Nitrite Degradation by the Metabolites of Limosilactobacillus fermentum RC4
por: Xia, Chaoran, et al.
Publicado: (2022)

Lacticaseibacillus rhamnosus CA15 (DSM 33960) as a Candidate Probiotic Strain for Human Health
por: Pino, Alessandra, et al.
Publicado: (2022)

Metabolic inputs in the probiotic bacterium Lacticaseibacillus rhamnosus contribute to cell-wall remodeling and increased fitness
por: Suissa, Ronit, et al.
Publicado: (2023)

Chitosan–Sodium Caseinate Composite Edible Film Incorporated with Probiotic Limosilactobacillus fermentum: Physical Properties, Viability, and Antibacterial Properties
por: Wai, Seat Ni, et al.
Publicado: (2022)

Cannot write session to /tmp/vufind_sessions/sess_imb2hl61vem6ut9jm3pqki198u