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Ultrasonic Extraction Process of Polysaccharides from Dendrobium nobile Lindl.: Optimization, Physicochemical Properties and Anti-Inflammatory Activity
To optimize the ultrasonic extraction process of polysaccharides from Dendrobium nobile Lindl. (DNP), the extraction method was conducted through a single-factor test and the response-surface methodology (RSM). With the optimal extraction process (liquid–solid ratio of 40 mL/g, ultrasonic time of 30...
Autores principales: | Chen, Hang, Shi, Xueqin, Zhang, Lin, Yao, Li, Cen, Lanyan, Li, Lian, Lv, Yiyi, Wei, Chaoyang |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2022
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9564065/ https://www.ncbi.nlm.nih.gov/pubmed/36230031 http://dx.doi.org/10.3390/foods11192957 |
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