Cargando…

Mediterranean Diet and Its Association with Cardiovascular Disease Risk Factors: A Scoping Review

Atherosclerosis is the underlying cause of cardiovascular diseases (CVD) and is interrelated to stroke, heart attack, and heart failure. The Mediterranean Diet (MedDiet) has been closely associated with reduced CVD morbidity and mortality, but research is not well explored for this relationship in i...

Descripción completa

Detalles Bibliográficos
Autores principales:	Richardson, Leigh Ann, Izuora, Kenneth, Basu, Arpita
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	MDPI 2022
Materias:	Review
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9566634/ https://www.ncbi.nlm.nih.gov/pubmed/36232062 http://dx.doi.org/10.3390/ijerph191912762

Ejemplares similares

Nutrition-Education-Based Interventions in Gestational Diabetes: A Scoping Review of Clinical Trials
por: Helm, Macy M., et al.
Publicado: (2022)

Dietary Strawberries Lower Branched Chain Amino Acids in Adults With the Metabolic Syndrome in Targeted Serum Metabolomics Analyses
por: Basu, Arpita, et al.
Publicado: (2022)

Effect of Dietary Berry Supplementation on Antioxidant Biomarkers in Adults with Cardiometabolic Risks: A Systematic Review of Clinical Trials
por: Helm, Macy M., et al.
Publicado: (2023)

Food Diary Completion Does Not Significantly Impact Glycemic Control in an Observational Single-Institution Pilot Study of Patients with Type 2 Diabetes Mellitus
por: Alver, Amalie, et al.
Publicado: (2023)

Dietary Strawberries Improve Serum Metabolites of Cardiometabolic Risks in Adults with Features of the Metabolic Syndrome in a Randomized Controlled Crossover Trial
por: Basu, Arpita, et al.
Publicado: (2023)

Dietary Strawberries Improve Biomarkers of Antioxidant Status and Endothelial Function in Adults with Cardiometabolic Risks in a Randomized Controlled Crossover Trial
por: Basu, Arpita, et al.
Publicado: (2021)

Associations of the Mediterranean-Style Dietary Pattern Score with Coronary Artery Calcification and Pericardial Adiposity in a Sample of US Adults
por: Richardson, Leigh Ann, et al.
Publicado: (2022)

Association between adherence to the Mediterranean diet and the prevalence of cardiovascular risk factors
por: Ramón-Arbués, Enrique, et al.
Publicado: (2020)

Book Review: The Prevention of Cardiovascular Disease Through the Mediterranean Diet
por: Asamudo, Esther Udo, et al.
Publicado: (2019)

Adherence to the “Mediterranean Diet” in Spain and Its Relationship with Cardiovascular Risk (DIMERICA Study)
por: Abellán Alemán, José, et al.
Publicado: (2016)

Assessment of Risk Factors and Biomarkers Associated With Risk of Cardiovascular Disease Among Women Consuming a Mediterranean Diet
por: Ahmad, Shafqat, et al.
Publicado: (2018)

The Effects of Plant-Derived Phytochemical Compounds and Phytochemical-Rich Diets on Females with Polycystic Ovarian Syndrome: A Scoping Review of Clinical Trials
por: Chavez, Guadalupe Nayeli, et al.
Publicado: (2023)

Effect of Mediterranean Diet in Diabetes Control and Cardiovascular Risk Modification: A Systematic Review
por: Sleiman, Dana, et al.
Publicado: (2015)

The antioxidant potential of the Mediterranean diet in patients at high cardiovascular risk: an in-depth review of the PREDIMED
por: Billingsley, Hayley E, et al.
Publicado: (2018)

Dietary Strawberries Improve Cardiometabolic Risks in Adults with Obesity and Elevated Serum LDL Cholesterol in a Randomized Controlled Crossover Trial
por: Basu, Arpita, et al.
Publicado: (2021)

Cardiovascular prevention: Mediterranean or low-fat diet?
por: Temporelli, Pier Luigi
Publicado: (2023)

Mediterranean-Style Diet for the Primary and Secondary Prevention of Cardiovascular Disease: A Cochrane Review
por: Rees, Karen, et al.
Publicado: (2020)

Mediterranean Diet for Primary and Secondary Prevention of Cardiovascular Disease and Mortality: An Updated Systematic Review
por: Laffond, Ana, et al.
Publicado: (2023)

Effects of Acute Dietary Polyphenols and Post-Meal Physical Activity on Postprandial Metabolism in Adults with Features of the Metabolic Syndrome
por: Davis, Dustin W, et al.
Publicado: (2020)

Mediterranean Diet Reduces Risk of Incident Stroke in a Population With Varying Cardiovascular Disease Risk Profiles
por: Paterson, Katherine E., et al.
Publicado: (2018)

Assessment of the Methodology That Is Used to Determine the Nutritional Sustainability of the Mediterranean Diet—A Scoping Review
por: Portugal-Nunes, Carlos, et al.
Publicado: (2021)

THE ROLE OF MEDITERRANEAN DIET IN THE PRIMARY AND SECONDARY PREVENTION OF ATRIAL FIBRILLATION: A SCOPING REVIEW
por: Su, Yan, et al.
Publicado: (2022)

A score appraising Paleolithic diet and the risk of cardiovascular disease in a Mediterranean prospective cohort
por: de la O, Víctor, et al.
Publicado: (2021)

Prospective association of the Mediterranean diet with cardiovascular disease incidence and mortality and its population impact in a non-Mediterranean population: the EPIC-Norfolk study
por: Tong, Tammy Y. N., et al.
Publicado: (2016)

An Early, Universal Mediterranean Diet-Based Intervention in Pregnancy Reduces Cardiovascular Risk Factors in the “Fourth Trimester”
por: Assaf-Balut, Carla, et al.
Publicado: (2019)

Plasma Metabolites From Choline Pathway and Risk of Cardiovascular Disease in the PREDIMED (Prevention With Mediterranean Diet) Study
por: Guasch‐Ferré, Marta, et al.
Publicado: (2017)

Obesity and the Mediterranean Diet: A Review of Evidence of the Role and Sustainability of the Mediterranean Diet
por: D’Innocenzo, Santa, et al.
Publicado: (2019)

Effects of the Mediterranean Diet on Cardiovascular Outcomes—A Systematic Review and Meta-Analysis
por: Liyanage, Thaminda, et al.
Publicado: (2016)

Spanish Ketogenic Mediterranean diet: a healthy cardiovascular diet for weight loss
por: Pérez-Guisado, Joaquín, et al.
Publicado: (2008)

Modified Mediterranean Diet Score and Cardiovascular Risk in a North American Working Population
por: Yang, Justin, et al.
Publicado: (2014)

Mediterranean diet: the impact on cardiovascular risk and metabolic syndrome in HIV patients, in Lisbon, Portugal
por: Policarpo, Sara, et al.
Publicado: (2014)

Mediterranean Diet and Parkinson’s Disease
por: Bisaglia, Marco
Publicado: (2022)

Mediterranean Diet and Breast Cancer Risk
por: Turati, Federica, et al.
Publicado: (2018)

Nordic diet, Mediterranean diet, and the risk of chronic diseases: the EPIC-Potsdam study
por: Galbete, Cecilia, et al.
Publicado: (2018)

Transferability of the Mediterranean Diet to Non-Mediterranean Countries. What Is and What Is Not the Mediterranean Diet
por: Martínez-González, Miguel Ángel, et al.
Publicado: (2017)

The Impact of Abdominal Obesity Status on Cardiovascular Response to the Mediterranean Diet
por: Bédard, Alexandra, et al.
Publicado: (2012)

Nutritional Genomics and the Mediterranean Diet’s Effects on Human Cardiovascular Health
por: Fitó, Montserrat, et al.
Publicado: (2016)

Behaviour Change Techniques Used in Mediterranean Diet Interventions for Older Adults: A Systematic Scoping Review
por: Turner, Ashlee, et al.
Publicado: (2023)

Surveillance of cardiovascular disease risk factors in India: The need & scope
por: Shah, Bela, et al.
Publicado: (2010)

The Mediterranean Diet
por: Preedy, Victor
Publicado: (2014)

Cannot write session to /tmp/vufind_sessions/sess_4r5dr1djbk1tppccp3oa18sc18