Effects of Post-Harvest Ozone Treatment on Some Molecular Stability Markers of Amelanchier alnifolia Nutt. Fruit during Cold Storage

Fruits of Amelanchier alnifolia Nutt. ex M. Roem. (Nutt.) are a good source of bioactive compounds and vitamins. Due to the fact that the berries are a soft fruit, they require special procedures to increase their molecular and mechanical stability during cold storage. The study investigated the eff...

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Detalles Bibliográficos
Autores principales: Matłok, Natalia, Piechowiak, Tomasz, Zardzewiały, Miłosz, Balawejder, Maciej
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2022
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9569876/
https://www.ncbi.nlm.nih.gov/pubmed/36232450
http://dx.doi.org/10.3390/ijms231911152

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9569876/
https://www.ncbi.nlm.nih.gov/pubmed/36232450
http://dx.doi.org/10.3390/ijms231911152

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