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A Simple High-Throughput Method for the Analysis of Vicine and Convicine in Faba Bean

The faba bean is one of the earliest domesticated crops, with both economic and environmental benefits. Like most legumes, faba beans are high in protein, and can be used to contribute to a balanced diet, or as a meat substitute. However, they also produce the anti-nutritional compounds, vicine and...

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Detalles Bibliográficos
Autores principales:	Elkins, Aaron C., Rochfort, Simone J., Maharjan, Pankaj, Panozzo, Joe
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	MDPI 2022
Materias:	Article
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9571945/ https://www.ncbi.nlm.nih.gov/pubmed/36234824 http://dx.doi.org/10.3390/molecules27196288

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