Cargando…
Twelve Months of Time-Restricted Feeding Improves Cognition and Alters Microbiome Composition Independent of Macronutrient Composition
Declining health, gut dysbiosis, and cognitive impairments are hallmarks of advanced age. While caloric restriction is known to robustly extend the healthspan and alter gut microbiome composition, it is difficult maintain. Time-restricted feeding or changes in dietary macronutrient composition could...
Autores principales: | Hernandez, Abbi R., Watson, Cory, Federico, Quinten P., Fletcher, Rachel, Brotgandel, Armen, Buford, Thomas W., Carter, Christy S., Burke, Sara N. |
---|---|
Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2022
|
Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9572159/ https://www.ncbi.nlm.nih.gov/pubmed/36235630 http://dx.doi.org/10.3390/nu14193977 |
Ejemplares similares
-
Influence of aging, macronutrient composition and time-restricted feeding on the rat gut microbiome
por: Hernandez, Abbi, et al.
Publicado: (2020) -
Influence of Aging, Macronutrient Composition and Time-Restricted Feeding on the Fischer344 x Brown Norway Rat Gut Microbiota
por: Hernandez, Abbi R., et al.
Publicado: (2022) -
Composition and richness of the serum microbiome differ by age and link to systemic inflammation
por: Buford, Thomas W., et al.
Publicado: (2018) -
THE GUT MICROBIOME AND AGING
por: Carter, Christy S, et al.
Publicado: (2019) -
Angiotensin (1–7) Expressing Probiotic as a Potential Treatment for Dementia
por: Hernandez, Abbi R., et al.
Publicado: (2021)