Cargando…

Assessment of Mediterranean Diet Adherence and Lifestyle Change during COVID-19 National Lockdown in Tunisian Adult Population

The Mediterranean diet (MD) is a plant-based diet associated with a reduction in the risk of developing COVID-19 comorbidities. Lockdown instigation during the COVID-19 pandemic has affected eating habits and lifestyles, highlighting the need to analyze the healthiness of new consumption patterns. W...

Descripción completa

Detalles Bibliográficos
Autores principales:	Turki, Saoussen, Bouzekri, Khaoula, Trabelsi, Tarek, El Ati, Jalila
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	MDPI 2022
Materias:	Article
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9572866/ https://www.ncbi.nlm.nih.gov/pubmed/36235802 http://dx.doi.org/10.3390/nu14194151

Ejemplares similares

Impact of COVID-19 lockdown on food habits, appetite and body weight in Tunisian adults
por: Turki, Saoussen, et al.
Publicado: (2022)

Prevalence of Hypertension and Adherence to Dietary Approaches to Stop Hypertension Diet Score in Childbearing Age Tunisian Women: A Cross-Sectional Study
por: El Ati, Jalila, et al.
Publicado: (2021)

Association between Overweight and Diet Diversity Score: A Cross-Sectional Study Conducted among Tunisian Children
por: Dogui, Darine, et al.
Publicado: (2021)

Influence of socio-economic and lifestyle factors on overweight and nutrition-related diseases among Tunisian migrants versus non-migrant Tunisians and French
por: Méjean, Caroline, et al.
Publicado: (2007)

A Successful Pilot Experiment of Salt Reduction in Tunisian Bread: 35% Gradual Decrease of Salt Content without Detection by Consumers
por: El Ati, Jalila, et al.
Publicado: (2021)

Prevalence of Breakfast Skippers among Tunisian Preschool and School Children and Association with Weight Status: A Cross-Sectional Study
por: Dogui, Darine, et al.
Publicado: (2023)

Unbalanced intakes of sodium and potassium among Tunisian adults: A cross‐sectional study
por: Doggui, Radhouene, et al.
Publicado: (2021)

Prevalence of High HDL Cholesterol and Its Associated Factors Among Tunisian Women of Childbearing Age: A Cross-Sectional Study
por: Ben Cherifa, Fatma, et al.
Publicado: (2021)

Ultra-Processed Foods Are the Major Sources of Total Fat, Saturated and Trans-Fatty Acids among Tunisian Preschool and School Children: A Cross-Sectional Study
por: Dogui, Darine, et al.
Publicado: (2022)

Adherence to the Mediterranean Diet during the COVID-19 national lockdowns: a systematic review of observational studies
por: Della Valle, Petra Giulia, et al.
Publicado: (2021)

Adequacy Assessment of a Universal Salt Iodization Program Two Decades after Its Implementation: A National Cross-Sectional Study of Iodine Status among School-Age Children in Tunisia
por: Doggui, Radhouene, et al.
Publicado: (2016)

Lifestyles and Risk Factors Associated with Adherence to the Mediterranean Diet: A Baseline Assessment of the PREDIMED Trial
por: Hu, Emily A., et al.
Publicado: (2013)

Associations between Adherence to the Mediterranean Diet and Lifestyle Assessed with the MEDLIFE Index among the Working Population
por: Pavičić Žeželj, Sandra, et al.
Publicado: (2018)

Adherence to the Mediterranean Diet and Lifestyle Characteristics of University Students in Cyprus: A Cross-Sectional Survey
por: Hadjimbei, Elena, et al.
Publicado: (2016)

Effects of Cardiac Rehabilitation and Diet Counselling on Adherence to the Mediterranean Lifestyle in Patients after Myocardial Infarction
por: Novaković, Marko, et al.
Publicado: (2022)

Turkish population's adherence to the mediterranean diet and fear of Covid-19 during Covid-19 pandemic lockdowns
por: Sevim, S., et al.
Publicado: (2021)

Arab Women Adherence to the Mediterranean Diet and Insomnia
por: Zaidalkilani, Ayah T., et al.
Publicado: (2021)

Increasing adherence to the Mediterranean diet and lifestyle is associated with reduced fecal calprotectin and intra-individual changes in microbial composition of healthy subjects
por: Godny, L., et al.
Publicado: (2022)

Adherence to the Mediterranean Diet and Inflammatory Markers
por: Sureda, Antoni, et al.
Publicado: (2018)

Adherence to the Mediterranean Diet in Maltese Adults
por: Cuschieri, Sarah, et al.
Publicado: (2020)

The psychosocial antecedents of the adherence to the Mediterranean diet
por: Carfora, Valentina, et al.
Publicado: (2022)

Adherence to the Mediterranean Diet in medical students
por: González-Sosa, Sonia, et al.
Publicado: (2023)

Adherence to Mediterranean Diet and Maternal Lifestyle during Pregnancy: Island–Mainland Differentiation in the CRIBS Birth Cohort
por: Havaš Auguštin, Dubravka, et al.
Publicado: (2020)

The behavior of tunisians during the lockdown of COVID-19
por: Jomli, R., et al.
Publicado: (2021)

Cross-Cultural Adaptation of Mediterranean Diet Adherence Screener (MEDAS) Into Moroccan Arabic to Measure the Degree of Mediterranean Diet Adherence
por: Sammoud, Karima, et al.
Publicado: (2023)

Association of Mediterranean Diet Adherence with Disease Progression Characteristics, Lifestyle Factors and Overall Survival in Gastric Cancer Patients
por: Pavlidou, Eleni, et al.
Publicado: (2023)

Effects of the Mediterranean Lifestyle During the COVID-19 Lockdown in Spain: Preliminary Study
por: Zaragoza-Martí, Ana, et al.
Publicado: (2021)

Adherence to Mediterranean Diet: Any Association with NAFLD?
por: Barrea, Luigi, et al.
Publicado: (2023)

Mediterranean Diet and Lifestyle Index Development for Older Adults
por: Hutchins-Wiese, Heather
Publicado: (2021)

Obesity and Association with Area of Residence, Gender and Socio-Economic Factors in Algerian and Tunisian Adults
por: Atek, Madjid, et al.
Publicado: (2013)

Neurological complications of COVID-19: A Tunisian series
por: Zmantar, Saoussen, et al.
Publicado: (2021)

Effects of adherence to the Mediterranean diet in children and adolescents with irritable bowel syndrome
por: Al-Biltagi, Mohammed, et al.
Publicado: (2022)

Dietary Supplement Use in Relation to Socio-Demographic and Lifestyle Factors, including Adherence to Mediterranean-Style Diet in University Students
por: Sicinska, Ewa, et al.
Publicado: (2022)

Nutrition literacy status and its association with adherence to the Mediterranean diet, anthropometric parameters and lifestyle behaviours among early adolescents
por: Yurtdaş Depboylu, Gamze, et al.
Publicado: (2023)

Adherence to the Mediterranean Diet and Chronic Disease in Australia: National Nutrition and Physical Activity Survey Analysis
por: Aridi, Yasmine S., et al.
Publicado: (2020)

Mediterranean Diet and Physical Activity as Healthy Lifestyles for Human Health
por: Bonofiglio, Daniela
Publicado: (2022)

Adherence to Mediterranean diet and health status: meta-analysis
por: Sofi, Francesco, et al.
Publicado: (2008)

Assessing Mediterranean Diet Adherence with the Smartphone: The Medipiatto Project
por: Vasiloglou, Maria F., et al.
Publicado: (2020)

Relationship between Mediterranean Diet Adherence and Saliva Composition
por: Louro, Teresa, et al.
Publicado: (2021)

Adherence to Mediterranean Diet among Lebanese University Students
por: Karam, Joanne, et al.
Publicado: (2021)

Cannot write session to /tmp/vufind_sessions/sess_t13om0v1b215ptg72t8nj928t8