Effects of Hydrogen Peroxide on In Vitro Cultures of Tea (Camellia sinensis L.) Grown in the Dark and in the Light: Morphology, Content of Malondialdehyde, and Accumulation of Various Polyphenols

Tea plants (Camellia sinensis L.) are phenol-accumulating crops that are widely used for public health. The healing effect of tea leaf products is due to the biosynthesis of such phenolic compounds (PCs) as flavans, which have P-vitamin capillary-strengthening activity. Due to their limited habitat...

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Detalles Bibliográficos
Autores principales: Goncharuk, Evgenia A., Zubova, Maria Yu., Nechaeva, Tatiana L., Kazantseva, Varvara V., Gulevich, Alexander A., Baranova, Ekaterina N., Lapshin, Petr V., Katanskaya, Vera M., Aksenova, Maria A., Zagoskina, Natalia V.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2022
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9572957/
https://www.ncbi.nlm.nih.gov/pubmed/36235213
http://dx.doi.org/10.3390/molecules27196674

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