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Monitoring the effect of active packaging films with silver-kaolinite using different packaging systems on the quality of beef meat
Active packaging films based on gelatin with silver-kaolinite (Ag-Kln) were developed and their effects on the quality and microbial growth of beef meat stored in different packaging systems (cling film, vacuum and modified atmosphere packaging) at 4 °C for 13 days were evaluated. The analysis revea...
| Autores principales: | , , , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
Elsevier
2022
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9576896/ https://www.ncbi.nlm.nih.gov/pubmed/36267384 http://dx.doi.org/10.1016/j.heliyon.2022.e11019 |