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Antioxidant and anti-inflammatory activity of constituents isolated from Dendrobium nobile (Lindl.)
Dendrobium nobile (Lindl.) have long been used as herbal tea and a traditional herbal medicine to treat Alzheimer’s disease (AD). In the current study, nineteen compounds (1–19), including two new vitamin E homologues (1–2), one new sesquiterpene (6), and two new dendrobines (7, 8), were isolated an...
Autores principales: | , , , , , , , , , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
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Frontiers Media S.A.
2022
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Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9577000/ https://www.ncbi.nlm.nih.gov/pubmed/36267656 http://dx.doi.org/10.3389/fchem.2022.988459 |
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author | Lei, Hui Zou, Shunmei Lin, Jiafu Zhai, Longfei Zhang, Yifeng Fu, Xiujuan Chen, Siwei Niu, Hong Liu, Feifei Wu, Chunlian Zhang, Dan |
author_facet | Lei, Hui Zou, Shunmei Lin, Jiafu Zhai, Longfei Zhang, Yifeng Fu, Xiujuan Chen, Siwei Niu, Hong Liu, Feifei Wu, Chunlian Zhang, Dan |
author_sort | Lei, Hui |
collection | PubMed |
description | Dendrobium nobile (Lindl.) have long been used as herbal tea and a traditional herbal medicine to treat Alzheimer’s disease (AD). In the current study, nineteen compounds (1–19), including two new vitamin E homologues (1–2), one new sesquiterpene (6), and two new dendrobines (7, 8), were isolated and identified from stems of Dendrobium nobile. Their structures were elucidated on the basis of NMR, (13)C NMR calculation, and DP4(+) probability analyses. The absolute configurations of new compounds were determined by electronic circular dichroism (ECD) data analysis. Antioxidant, anti-inflammatory, and cytotoxic activities of isolated compounds were evaluated. Among them, compound 2 demonstrated significant antioxidant activity compared with ascorbic acid (VC), while compounds 2 and 4 also exhibited an equal effect to positive control cisplatin. This study on the biological activity of the new vitamin E homologues from Dendrobium nobile may indicate its potential application in the pharmaceutical and food industries. |
format | Online Article Text |
id | pubmed-9577000 |
institution | National Center for Biotechnology Information |
language | English |
publishDate | 2022 |
publisher | Frontiers Media S.A. |
record_format | MEDLINE/PubMed |
spelling | pubmed-95770002022-10-19 Antioxidant and anti-inflammatory activity of constituents isolated from Dendrobium nobile (Lindl.) Lei, Hui Zou, Shunmei Lin, Jiafu Zhai, Longfei Zhang, Yifeng Fu, Xiujuan Chen, Siwei Niu, Hong Liu, Feifei Wu, Chunlian Zhang, Dan Front Chem Chemistry Dendrobium nobile (Lindl.) have long been used as herbal tea and a traditional herbal medicine to treat Alzheimer’s disease (AD). In the current study, nineteen compounds (1–19), including two new vitamin E homologues (1–2), one new sesquiterpene (6), and two new dendrobines (7, 8), were isolated and identified from stems of Dendrobium nobile. Their structures were elucidated on the basis of NMR, (13)C NMR calculation, and DP4(+) probability analyses. The absolute configurations of new compounds were determined by electronic circular dichroism (ECD) data analysis. Antioxidant, anti-inflammatory, and cytotoxic activities of isolated compounds were evaluated. Among them, compound 2 demonstrated significant antioxidant activity compared with ascorbic acid (VC), while compounds 2 and 4 also exhibited an equal effect to positive control cisplatin. This study on the biological activity of the new vitamin E homologues from Dendrobium nobile may indicate its potential application in the pharmaceutical and food industries. Frontiers Media S.A. 2022-10-04 /pmc/articles/PMC9577000/ /pubmed/36267656 http://dx.doi.org/10.3389/fchem.2022.988459 Text en Copyright © 2022 Lei, Zou, Lin, Zhai, Zhang, Fu, Chen, Niu, Liu, Wu and Zhang. https://creativecommons.org/licenses/by/4.0/This is an open-access article distributed under the terms of the Creative Commons Attribution License (CC BY). The use, distribution or reproduction in other forums is permitted, provided the original author(s) and the copyright owner(s) are credited and that the original publication in this journal is cited, in accordance with accepted academic practice. No use, distribution or reproduction is permitted which does not comply with these terms. |
spellingShingle | Chemistry Lei, Hui Zou, Shunmei Lin, Jiafu Zhai, Longfei Zhang, Yifeng Fu, Xiujuan Chen, Siwei Niu, Hong Liu, Feifei Wu, Chunlian Zhang, Dan Antioxidant and anti-inflammatory activity of constituents isolated from Dendrobium nobile (Lindl.) |
title | Antioxidant and anti-inflammatory activity of constituents isolated from Dendrobium nobile (Lindl.) |
title_full | Antioxidant and anti-inflammatory activity of constituents isolated from Dendrobium nobile (Lindl.) |
title_fullStr | Antioxidant and anti-inflammatory activity of constituents isolated from Dendrobium nobile (Lindl.) |
title_full_unstemmed | Antioxidant and anti-inflammatory activity of constituents isolated from Dendrobium nobile (Lindl.) |
title_short | Antioxidant and anti-inflammatory activity of constituents isolated from Dendrobium nobile (Lindl.) |
title_sort | antioxidant and anti-inflammatory activity of constituents isolated from dendrobium nobile (lindl.) |
topic | Chemistry |
url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9577000/ https://www.ncbi.nlm.nih.gov/pubmed/36267656 http://dx.doi.org/10.3389/fchem.2022.988459 |
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