Cargando…
COVID-19 certificate as a cutting-edge issue in changing the perception of restaurants’ visitors—Illustrations from Serbian urban centers
As one of the first European cases of the introduction of COVID-19 certificates, the Serbian Government initiated the measure of limited working hours of restaurants for unvaccinated visitors. Due to such actions and frequent bans on working during the pandemic, many restaurants in Serbia had to lay...
Autores principales: | Gajić, Tamara, Petrović, Marko D., Blešić, Ivana, Vukolić, Dragan, Milovanović, Ilija, Radovanović, Milan, Vuković, Darko B., Kostić, Marija, Vuksanović, Nikola, Malinović Milićević, Slavica |
---|---|
Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Frontiers Media S.A.
2022
|
Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9580559/ https://www.ncbi.nlm.nih.gov/pubmed/36275325 http://dx.doi.org/10.3389/fpsyg.2022.914484 |
Ejemplares similares
-
Evaluation of outdoor thermal comfort conditions: evidence from the Serbian major ski resort over the last 30 years
por: Malinović-Milićević, Slavica, et al.
Publicado: (2023) -
Factors of Airline Selection and Reflight Intention During the Pandemic/Case of Serbian Airlines Users
por: Aleksić, Milica, et al.
Publicado: (2022) -
Knowledge About Food Safety and Handling Practices – Lessons from the Serbian Public Universities
por: Vuksanović, Nikola, et al.
Publicado: (2022) -
Serbian Experience with National Health Accounts
por: Gajić-Stevanović, Milena
Publicado: (2015) -
Significance of the Work Environment and Personal Resources for Employees’ Well-Being at Work in the Hospitality Sector
por: Demirović Bajrami, Dunja, et al.
Publicado: (2022)