Effect of Fe(III) Species on the Stability of a Water-Model Oil Emulsion with an Anionic Sulfonate Surfactant as an Emulsifier

[Image: see text] The stability of an emulsion has an important effect on enhancing oil recovery. However, the effect of ions with different valences on the stability of the emulsion emulsified by an ionic surfactant is not fully understood. In this study, the effects of Fe(III) species on the stability, microscopic morphology of droplets, interfacial properties, and rheological properties of water-model oil emulsions emulsified by sodium dodecyl benzenesulfonate (SDBS) were explored. The effect of Fe(III) species on the stability of a W/O crude oil emulsion was also explored. The stability experiment results show that the addition of the Fe(III) species impairs the stability of the model oil-in-water (O/W) emulsion, in which the O/W model oil emulsion is inverted to a water-in-model oil (W/O) emulsion at ∼99 ppm. With the increase of Fe(III) species concentration, stable W/O model oil and W/O crude oil emulsions are obtained. The rheological results indicated that the existence of the Fe(III) species has a remarkable effect on the viscosity and viscoelastic behaviors of the water-model oil emulsion. The calculation results based on Derjaguin–Landau–Verwey–Overbeek (DLVO) theory are in accord with the stability experiment results. Furthermore, the addition of EO groups makes the phase inversion point appear at a higher Fe(III) species concentration, forming a more stable W/O model oil emulsion and a more unstable O/W model oil emulsion. The experimental results are helpful to comprehensively understand the effect of Fe(III) species on the stability of an emulsion emulsified by an anionic sulfonate surfactant, which can help to enhance the oil recovery.