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Response and resilience of Asian agrifood systems to COVID-19: An assessment across twenty-five countries and four regional farming and food systems

CONTEXT: The COVID-19 pandemic has been affecting health and economies across the world, although the nature of direct and indirect effects on Asian agrifood systems and food security has not yet been well understood. OBJECTIVES: This paper assesses the initial responses of major farming and food sy...

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Detalles Bibliográficos
Autores principales: Dixon, John M., Weerahewa, Jeevika, Hellin, Jon, Rola-Rubzen, Maria Fay, Huang, Jikun, Kumar, Shalander, Das, Anup, Qureshi, Muhammad Ejaz, Krupnik, Timothy J., Shideed, Kamil, Jat, Mangi L., Prasad, P.V. Vara, Yadav, Sudhir, Irshad, Aamer, Asanaliev, Abdybek, Abugalieva, Aigul, Karimov, Aziz, Bhattarai, Basundhara, Balgos, Carol Q., Benu, Fred, Ehara, Hiroshi, Pant, Jharendu, Sarmiento, Jon M.P., Newby, Jonathan C., Pretty, Jules, Tokuda, Hiromi, Weyerhaeuser, Horst, Digal, Larry N., Li, Lingling, Sarkar, Md. Abdur Rouf, Abedin, Md. Zihadul, Schreinemachers, Pepijn, Grafton, Quentin, Sharma, Ram C., Saidzoda, Saidjamol, Lopez-Ridaura, Santiago, Coffey, Shuan, Kam, Suan Pheng, Win, Su Su, Praneetvatakul, Suwanna, Maraseni, Tek, Touch, Van, Liang, Wei-li, Saharawat, Yashpal Singh, Timsina, Jagadish
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Published by Elsevier Ltd. 2021
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9584831/
https://www.ncbi.nlm.nih.gov/pubmed/36284566
http://dx.doi.org/10.1016/j.agsy.2021.103168