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Influencing factors of coking coal dust explosion pressure and flame and effect of inert dust on its explosion suppression
Coking coal is a precious resource in the world and an important raw material for the production of steel, but it is easy to cause explosion accidents in the process of coking coal mining, which is very detrimental to safe production. In order to reveal the influencing factors of coking coal dust ex...
Autores principales: | , , , , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
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Nature Publishing Group UK
2022
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9585091/ https://www.ncbi.nlm.nih.gov/pubmed/36266425 http://dx.doi.org/10.1038/s41598-022-21859-0 |
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author | Liu, Tianqi Zhao, Xuan Tian, Weiye Jia, Ruiheng Wang, Ning Cai, Zhixin |
author_facet | Liu, Tianqi Zhao, Xuan Tian, Weiye Jia, Ruiheng Wang, Ning Cai, Zhixin |
author_sort | Liu, Tianqi |
collection | PubMed |
description | Coking coal is a precious resource in the world and an important raw material for the production of steel, but it is easy to cause explosion accidents in the process of coking coal mining, which is very detrimental to safe production. In order to reveal the influencing factors of coking coal dust explosion intensity and the suppression effect of inert dust on coking coal dust explosion, an experimental study was carried out in this paper. The results show that the particle size and the mass concentration of coal dust have a great influence on the explosion pressure and flame. By analyzing the suppression effects of NaCl, KCl, and NH(4)H(2)PO(4) on coking coal dust explosion, it is got that NH(4)H(2)PO(4) has the best explosion suppression effect. When the mass percentage of NH(4)H(2)PO(4) mixed into coking coal dust increases to 60%, the maximum explosion pressure decreases by 0.47 MPa, and the maximum flame length decreases by 0.50 m. As the particle size of NH(4)H(2)PO(4) decreases, the explosion intensity continue to decrease. When the particle size of NH(4)H(2)PO(4) is 0 ~ 25 μm, and the mass percentage of NH(4)H(2)PO(4) mixed into coking coal dust is 50%, the explosion doesn’t occur anymore. |
format | Online Article Text |
id | pubmed-9585091 |
institution | National Center for Biotechnology Information |
language | English |
publishDate | 2022 |
publisher | Nature Publishing Group UK |
record_format | MEDLINE/PubMed |
spelling | pubmed-95850912022-10-22 Influencing factors of coking coal dust explosion pressure and flame and effect of inert dust on its explosion suppression Liu, Tianqi Zhao, Xuan Tian, Weiye Jia, Ruiheng Wang, Ning Cai, Zhixin Sci Rep Article Coking coal is a precious resource in the world and an important raw material for the production of steel, but it is easy to cause explosion accidents in the process of coking coal mining, which is very detrimental to safe production. In order to reveal the influencing factors of coking coal dust explosion intensity and the suppression effect of inert dust on coking coal dust explosion, an experimental study was carried out in this paper. The results show that the particle size and the mass concentration of coal dust have a great influence on the explosion pressure and flame. By analyzing the suppression effects of NaCl, KCl, and NH(4)H(2)PO(4) on coking coal dust explosion, it is got that NH(4)H(2)PO(4) has the best explosion suppression effect. When the mass percentage of NH(4)H(2)PO(4) mixed into coking coal dust increases to 60%, the maximum explosion pressure decreases by 0.47 MPa, and the maximum flame length decreases by 0.50 m. As the particle size of NH(4)H(2)PO(4) decreases, the explosion intensity continue to decrease. When the particle size of NH(4)H(2)PO(4) is 0 ~ 25 μm, and the mass percentage of NH(4)H(2)PO(4) mixed into coking coal dust is 50%, the explosion doesn’t occur anymore. Nature Publishing Group UK 2022-10-20 /pmc/articles/PMC9585091/ /pubmed/36266425 http://dx.doi.org/10.1038/s41598-022-21859-0 Text en © The Author(s) 2022 https://creativecommons.org/licenses/by/4.0/Open Access This article is licensed under a Creative Commons Attribution 4.0 International License, which permits use, sharing, adaptation, distribution and reproduction in any medium or format, as long as you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons licence, and indicate if changes were made. The images or other third party material in this article are included in the article's Creative Commons licence, unless indicated otherwise in a credit line to the material. If material is not included in the article's Creative Commons licence and your intended use is not permitted by statutory regulation or exceeds the permitted use, you will need to obtain permission directly from the copyright holder. To view a copy of this licence, visit http://creativecommons.org/licenses/by/4.0/ (https://creativecommons.org/licenses/by/4.0/) . |
spellingShingle | Article Liu, Tianqi Zhao, Xuan Tian, Weiye Jia, Ruiheng Wang, Ning Cai, Zhixin Influencing factors of coking coal dust explosion pressure and flame and effect of inert dust on its explosion suppression |
title | Influencing factors of coking coal dust explosion pressure and flame and effect of inert dust on its explosion suppression |
title_full | Influencing factors of coking coal dust explosion pressure and flame and effect of inert dust on its explosion suppression |
title_fullStr | Influencing factors of coking coal dust explosion pressure and flame and effect of inert dust on its explosion suppression |
title_full_unstemmed | Influencing factors of coking coal dust explosion pressure and flame and effect of inert dust on its explosion suppression |
title_short | Influencing factors of coking coal dust explosion pressure and flame and effect of inert dust on its explosion suppression |
title_sort | influencing factors of coking coal dust explosion pressure and flame and effect of inert dust on its explosion suppression |
topic | Article |
url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9585091/ https://www.ncbi.nlm.nih.gov/pubmed/36266425 http://dx.doi.org/10.1038/s41598-022-21859-0 |
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