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Coupled and decoupled legumes and cereals in prehistoric northern and southern China
Legumes and cereals, which provide different nutrients, are cultivated as coupled crops in most centers of plant domestication worldwide. However, as the only legume domesticated in China, the spatio-temporal distribution of soybeans and its status in the millet- and rice-based agricultural system o...
Autores principales: | He, Keyang, Yu, Xiaoshan, Shen, Caiming, Lu, Houyuan |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Frontiers Media S.A.
2022
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9585268/ https://www.ncbi.nlm.nih.gov/pubmed/36275603 http://dx.doi.org/10.3389/fpls.2022.1013480 |
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