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Comparison of the alkalizing abilities between 1.35% sodium bicarbonate solutions with and without dextrose in healthy calves
The present study aimed to clarify the alkalizing ability of 1.35% isotonic sodium bicarbonate solution (ISBS), which did not contain dextrose, compared with that of 1.35% isotonic bicarbonate sodium solution containing 4.03% dextrose (ISBD) in healthy calves. The calves were intravenously administe...
Autores principales: | , , , , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
The Japanese Society of Veterinary Science
2022
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9586027/ https://www.ncbi.nlm.nih.gov/pubmed/35979555 http://dx.doi.org/10.1292/jvms.22-0289 |
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author | SATO, Kaoru TSUKANO, Kenji KURATA, Mayumi AJITO, Tadaharu HIRATA, Haruyuki SUZUKI, Kazuyuki |
author_facet | SATO, Kaoru TSUKANO, Kenji KURATA, Mayumi AJITO, Tadaharu HIRATA, Haruyuki SUZUKI, Kazuyuki |
author_sort | SATO, Kaoru |
collection | PubMed |
description | The present study aimed to clarify the alkalizing ability of 1.35% isotonic sodium bicarbonate solution (ISBS), which did not contain dextrose, compared with that of 1.35% isotonic bicarbonate sodium solution containing 4.03% dextrose (ISBD) in healthy calves. The calves were intravenously administered with 20.7 mL/kg of the solutions for 30 min as the volume required to correct base deficit of 10 mM. ISBS increased the blood pH, HCO(3)(−), and base excess from 7.44 ± 0.02, 29.6 ± 1.9 mM, and 5.3 ± 2.1 mM to 7.49 ± 0.02, 36.9 ± 2.3 mM, and 13.5 ± 2.6 mM respectively (P<0.05). These factors for the ISBD group increased from 7.41 ± 0.02, 29.0 ± 1.1 mM, and 4.5 ± 1.3 mM to 7.43 ± 0.02, 33.5 ± 1.9 mM, and 9.5 ± 1.7 mM (P<0.05), respectively. Furthermore, in the ISBD group, the relative plasma volume and blood glucose level increased while the K(+) level decreased, which did not occur in the ISBS group. Therefore, the results revealed that ISBS had better alkalizing ability in calves than ISBD. |
format | Online Article Text |
id | pubmed-9586027 |
institution | National Center for Biotechnology Information |
language | English |
publishDate | 2022 |
publisher | The Japanese Society of Veterinary Science |
record_format | MEDLINE/PubMed |
spelling | pubmed-95860272022-11-07 Comparison of the alkalizing abilities between 1.35% sodium bicarbonate solutions with and without dextrose in healthy calves SATO, Kaoru TSUKANO, Kenji KURATA, Mayumi AJITO, Tadaharu HIRATA, Haruyuki SUZUKI, Kazuyuki J Vet Med Sci Internal Medicine The present study aimed to clarify the alkalizing ability of 1.35% isotonic sodium bicarbonate solution (ISBS), which did not contain dextrose, compared with that of 1.35% isotonic bicarbonate sodium solution containing 4.03% dextrose (ISBD) in healthy calves. The calves were intravenously administered with 20.7 mL/kg of the solutions for 30 min as the volume required to correct base deficit of 10 mM. ISBS increased the blood pH, HCO(3)(−), and base excess from 7.44 ± 0.02, 29.6 ± 1.9 mM, and 5.3 ± 2.1 mM to 7.49 ± 0.02, 36.9 ± 2.3 mM, and 13.5 ± 2.6 mM respectively (P<0.05). These factors for the ISBD group increased from 7.41 ± 0.02, 29.0 ± 1.1 mM, and 4.5 ± 1.3 mM to 7.43 ± 0.02, 33.5 ± 1.9 mM, and 9.5 ± 1.7 mM (P<0.05), respectively. Furthermore, in the ISBD group, the relative plasma volume and blood glucose level increased while the K(+) level decreased, which did not occur in the ISBS group. Therefore, the results revealed that ISBS had better alkalizing ability in calves than ISBD. The Japanese Society of Veterinary Science 2022-08-17 2022-10 /pmc/articles/PMC9586027/ /pubmed/35979555 http://dx.doi.org/10.1292/jvms.22-0289 Text en ©2022 The Japanese Society of Veterinary Science https://creativecommons.org/licenses/by-nc-nd/4.0/This is an open-access article distributed under the terms of the Creative Commons Attribution Non-Commercial No Derivatives (by-nc-nd) License. (CC-BY-NC-ND 4.0: https://creativecommons.org/licenses/by-nc-nd/4.0/) |
spellingShingle | Internal Medicine SATO, Kaoru TSUKANO, Kenji KURATA, Mayumi AJITO, Tadaharu HIRATA, Haruyuki SUZUKI, Kazuyuki Comparison of the alkalizing abilities between 1.35% sodium bicarbonate solutions with and without dextrose in healthy calves |
title | Comparison of the alkalizing abilities between 1.35% sodium bicarbonate
solutions with and without dextrose in healthy calves |
title_full | Comparison of the alkalizing abilities between 1.35% sodium bicarbonate
solutions with and without dextrose in healthy calves |
title_fullStr | Comparison of the alkalizing abilities between 1.35% sodium bicarbonate
solutions with and without dextrose in healthy calves |
title_full_unstemmed | Comparison of the alkalizing abilities between 1.35% sodium bicarbonate
solutions with and without dextrose in healthy calves |
title_short | Comparison of the alkalizing abilities between 1.35% sodium bicarbonate
solutions with and without dextrose in healthy calves |
title_sort | comparison of the alkalizing abilities between 1.35% sodium bicarbonate
solutions with and without dextrose in healthy calves |
topic | Internal Medicine |
url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9586027/ https://www.ncbi.nlm.nih.gov/pubmed/35979555 http://dx.doi.org/10.1292/jvms.22-0289 |
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