Barriers and Facilitators of Fruit and Vegetable Consumption among Nigerian Adults in a Faith-Based Setting: A Pre-Intervention Qualitative Inquiry

BACKGROUND: Inadequate consumption of fruit and vegetable is a risk factor for morbidity and mortality associated with non-communicable diseases (NCDs). An understanding of the barriers and facilitators to consumption is important for effectiveness of intervention in Africa. We present insights amon...

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Detalles Bibliográficos
Autores principales: Odukoya, Oluwakemi O, Odediran, Omoladun, Rogers, Charles R, Ogunsola, Folasade, Okuyemi, Kolawole S
Formato: Online Artículo Texto
Lenguaje:English
Publicado: West Asia Organization for Cancer Prevention 2022
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9587891/
https://www.ncbi.nlm.nih.gov/pubmed/35633531
http://dx.doi.org/10.31557/APJCP.2022.23.5.1505

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9587891/
https://www.ncbi.nlm.nih.gov/pubmed/35633531
http://dx.doi.org/10.31557/APJCP.2022.23.5.1505

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