Cargando…
Dietary exposure to acrylamide and breast cancer risk: results from the NutriNet-Santé cohort
BACKGROUND: Acrylamide is classified as a probable human carcinogen by the IARC but epidemiological evidence on the carcinogenicity of acrylamide from dietary sources is limited. This study aimed to investigate the associations between dietary acrylamide and breast cancer risk in the NutriNet-Santé...
Autores principales: | Bellicha, A, Wendeu-Foyet, G, Coumoul, X, Koual, M, Pierre, F, Debras, C, Srour, B, Kesse-Guyot, E, Deschasaux-Tanguy, M, Touvier, M |
---|---|
Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Oxford University Press
2022
|
Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9593522/ http://dx.doi.org/10.1093/eurpub/ckac130.090 |
Ejemplares similares
-
Trans fatty acid intake and risk of type 2 diabetes in the NutriNet-Santé prospective cohort
por: Wendeu-Foyet, G, et al.
Publicado: (2022) -
Artificial sweeteners and risk of cardiovascular diseases in the prospective NutriNet-Santé cohort
por: Debras, C, et al.
Publicado: (2022) -
Exposure to food additive mixtures in 106,000 French adults from the NutriNet-Santé cohort
por: Chazelas, Eloi, et al.
Publicado: (2021) -
Food additive emulsifiers and cancer risk: results from the French prospective NutriNet-Santé cohort
por: Sellem, L, et al.
Publicado: (2022) -
Associations between metabolic syndrome and Plant-Based diet Indices in the NutriNet-Santé study
por: Prioux, C, et al.
Publicado: (2023)