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Towards a Better Use of Antimicrobials on Farms: Insights from a Participatory Approach in the French Pig and Poultry Sectors
Despite the strong decrease in antimicrobial use in the French poultry and pig sectors over the last decade, room for improvement remains. A participatory approach was set up in France, involving representatives of veterinarians, the pig and poultry industries, technical institutes, the French Minis...
Autores principales: | Ducrot, Christian, Guénin, Marie-Jeanne, Hemonic, Anne, Rousset, Nathalie, Carre, Yannick, Facon, Charles, Le Coz, Philippe, Marguerie, Jocelyn, Petiot, Jean-Marc, Jarnoux, Maxime, Leblanc-Maridor, Mily, Paul, Mathilde, Molia, Sophie, Belloc, Catherine |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2022
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9598240/ https://www.ncbi.nlm.nih.gov/pubmed/36290028 http://dx.doi.org/10.3390/antibiotics11101370 |
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