Detrimental Effects of Lipid Peroxidation in Type 2 Diabetes: Exploring the Neutralizing Influence of Antioxidants

Lipid peroxidation, including its prominent byproducts such as malondialdehyde (MDA) and 4-hydroxy-2-nonenal (4-HNE), has long been linked with worsened metabolic health in patients with type 2 diabetes (T2D). In fact, patients with T2D already display increased levels of lipids in circulation, incl...

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Detalles Bibliográficos
Autores principales: Shabalala, Samukelisiwe C., Johnson, Rabia, Basson, Albertus K., Ziqubu, Khanyisani, Hlengwa, Nokulunga, Mthembu, Sinenhlanhla X. H., Mabhida, Sihle E., Mazibuko-Mbeje, Sithandiwe E., Hanser, Sidney, Cirilli, Ilenia, Tiano, Luca, Dludla, Phiwayinkosi V.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2022
Materias:
Review
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9598619/
https://www.ncbi.nlm.nih.gov/pubmed/36290794
http://dx.doi.org/10.3390/antiox11102071

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9598619/
https://www.ncbi.nlm.nih.gov/pubmed/36290794
http://dx.doi.org/10.3390/antiox11102071

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