Climate Stressors on Growth, Yield, and Functional Biochemistry of two Brassica Species, Kale and Mustard

Due to climate change, the attainment of global food security is facing serious challenges in meeting the growing food demand. Abiotic stresses are the foremost limiting factors for agricultural productivity. However, not much information is available on the effect of multiple abiotic stresses on th...

Descripción completa

Detalles Bibliográficos
Autores principales: Sehgal, Akanksha, Reddy, Kambham Raja, Walne, Charles Hunt, Barickman, T. Casey, Brazel, Skyler, Chastain, Daryl, Gao, Wei
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2022
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9605623/
https://www.ncbi.nlm.nih.gov/pubmed/36294981
http://dx.doi.org/10.3390/life12101546

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9605623/
https://www.ncbi.nlm.nih.gov/pubmed/36294981
http://dx.doi.org/10.3390/life12101546

Ejemplares similares