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Molecular docking and antihypertensive effects of a novel angiotensin-I converting enzyme inhibitory peptide from yak bone

A novel angiotensin-converting enzyme (ACE) inhibitory peptide ser-ala-ser-val-ile-pro-val-ser-ala-val-arg-ala (SASVIPVSAVRA) was purified and identified from yak bone by Electrospray Ionization-Time of Flight-Mass Spectrometry (ESI-TOF-MS). Results in vitro showed that the peptide exhibited strong...

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Autores principales: Gao, Xinchang, Bu, Fan, Yi, Dalong, Liu, Huaigao, Hou, Zhiying, Zhang, Chaoying, Wang, Chang, Lin, Jin-Ming, Dang, Yali, Zhao, Yufen
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Frontiers Media S.A. 2022
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9605770/
https://www.ncbi.nlm.nih.gov/pubmed/36313093
http://dx.doi.org/10.3389/fnut.2022.993744
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author Gao, Xinchang
Bu, Fan
Yi, Dalong
Liu, Huaigao
Hou, Zhiying
Zhang, Chaoying
Wang, Chang
Lin, Jin-Ming
Dang, Yali
Zhao, Yufen
author_facet Gao, Xinchang
Bu, Fan
Yi, Dalong
Liu, Huaigao
Hou, Zhiying
Zhang, Chaoying
Wang, Chang
Lin, Jin-Ming
Dang, Yali
Zhao, Yufen
author_sort Gao, Xinchang
collection PubMed
description A novel angiotensin-converting enzyme (ACE) inhibitory peptide ser-ala-ser-val-ile-pro-val-ser-ala-val-arg-ala (SASVIPVSAVRA) was purified and identified from yak bone by Electrospray Ionization-Time of Flight-Mass Spectrometry (ESI-TOF-MS). Results in vitro showed that the peptide exhibited strong ACE inhibition activities with an IC(50) of 54.22 μM. Molecular docking results showed the binding between the peptide SASVIPVSAVRA and ACE mainly driven by van der Waals forces, hydrogen bonds and metal receptor. Interestingly, the ACE inhibition activities of the peptide increased about 19% after digestion, but none of its metabolites showed stronger activity than it. The in vivo experiment showed that the antihypertensive effect of peptide SASVIPVSAVRA at dose of 30 mg/kg is nearly equal to Captopril at dose of 10 mg/kg to spontaneously hypertensive rats (SHRs). The antihypertensive effect mechanism of SASVIPVSAVRA should be further studied through plasma metabolomics and bioanalysis. Structure analysis of amino acids and peptides produced during digestion may help better understand the antihypertensive effect of peptides.
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spelling pubmed-96057702022-10-27 Molecular docking and antihypertensive effects of a novel angiotensin-I converting enzyme inhibitory peptide from yak bone Gao, Xinchang Bu, Fan Yi, Dalong Liu, Huaigao Hou, Zhiying Zhang, Chaoying Wang, Chang Lin, Jin-Ming Dang, Yali Zhao, Yufen Front Nutr Nutrition A novel angiotensin-converting enzyme (ACE) inhibitory peptide ser-ala-ser-val-ile-pro-val-ser-ala-val-arg-ala (SASVIPVSAVRA) was purified and identified from yak bone by Electrospray Ionization-Time of Flight-Mass Spectrometry (ESI-TOF-MS). Results in vitro showed that the peptide exhibited strong ACE inhibition activities with an IC(50) of 54.22 μM. Molecular docking results showed the binding between the peptide SASVIPVSAVRA and ACE mainly driven by van der Waals forces, hydrogen bonds and metal receptor. Interestingly, the ACE inhibition activities of the peptide increased about 19% after digestion, but none of its metabolites showed stronger activity than it. The in vivo experiment showed that the antihypertensive effect of peptide SASVIPVSAVRA at dose of 30 mg/kg is nearly equal to Captopril at dose of 10 mg/kg to spontaneously hypertensive rats (SHRs). The antihypertensive effect mechanism of SASVIPVSAVRA should be further studied through plasma metabolomics and bioanalysis. Structure analysis of amino acids and peptides produced during digestion may help better understand the antihypertensive effect of peptides. Frontiers Media S.A. 2022-10-12 /pmc/articles/PMC9605770/ /pubmed/36313093 http://dx.doi.org/10.3389/fnut.2022.993744 Text en Copyright © 2022 Gao, Bu, Yi, Liu, Hou, Zhang, Wang, Lin, Dang and Zhao. https://creativecommons.org/licenses/by/4.0/This is an open-access article distributed under the terms of the Creative Commons Attribution License (CC BY). The use, distribution or reproduction in other forums is permitted, provided the original author(s) and the copyright owner(s) are credited and that the original publication in this journal is cited, in accordance with accepted academic practice. No use, distribution or reproduction is permitted which does not comply with these terms.
spellingShingle Nutrition
Gao, Xinchang
Bu, Fan
Yi, Dalong
Liu, Huaigao
Hou, Zhiying
Zhang, Chaoying
Wang, Chang
Lin, Jin-Ming
Dang, Yali
Zhao, Yufen
Molecular docking and antihypertensive effects of a novel angiotensin-I converting enzyme inhibitory peptide from yak bone
title Molecular docking and antihypertensive effects of a novel angiotensin-I converting enzyme inhibitory peptide from yak bone
title_full Molecular docking and antihypertensive effects of a novel angiotensin-I converting enzyme inhibitory peptide from yak bone
title_fullStr Molecular docking and antihypertensive effects of a novel angiotensin-I converting enzyme inhibitory peptide from yak bone
title_full_unstemmed Molecular docking and antihypertensive effects of a novel angiotensin-I converting enzyme inhibitory peptide from yak bone
title_short Molecular docking and antihypertensive effects of a novel angiotensin-I converting enzyme inhibitory peptide from yak bone
title_sort molecular docking and antihypertensive effects of a novel angiotensin-i converting enzyme inhibitory peptide from yak bone
topic Nutrition
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9605770/
https://www.ncbi.nlm.nih.gov/pubmed/36313093
http://dx.doi.org/10.3389/fnut.2022.993744
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