Multifunctional Microspheres Based on D-Mannose and Resveratrol for Ciprofloxacin Release

This article describes the preparation, characterization, and performance evaluation of functional microspheres useful for the release of ciprofloxacin. The particles were obtained using D-mannose, a natural aldohexose sugar, and resveratrol, a powerful antioxidant. In particular, the above compound...

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Detalles Bibliográficos
Autores principales: Cassano, Roberta, Curcio, Federica, Procopio, Debora, Fiorillo, Marco, Trombino, Sonia
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2022
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9607382/
https://www.ncbi.nlm.nih.gov/pubmed/36295357
http://dx.doi.org/10.3390/ma15207293

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9607382/
https://www.ncbi.nlm.nih.gov/pubmed/36295357
http://dx.doi.org/10.3390/ma15207293

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