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Toxic Effects of Cadmium on Fish

Large amounts of enriched cadmium (Cd) in the environment seriously threatens the healthy and sustainable development of the aquaculture industry and greatly restricts the development of the food processing industry. Studying the distribution and toxic effects of Cd in fish, as well as the possible...

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Detalles Bibliográficos
Autores principales: Liu, Yinai, Chen, Qianqian, Li, Yaoqi, Bi, Liuliu, Jin, Libo, Peng, Renyi
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2022
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9608472/
https://www.ncbi.nlm.nih.gov/pubmed/36287901
http://dx.doi.org/10.3390/toxics10100622
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author Liu, Yinai
Chen, Qianqian
Li, Yaoqi
Bi, Liuliu
Jin, Libo
Peng, Renyi
author_facet Liu, Yinai
Chen, Qianqian
Li, Yaoqi
Bi, Liuliu
Jin, Libo
Peng, Renyi
author_sort Liu, Yinai
collection PubMed
description Large amounts of enriched cadmium (Cd) in the environment seriously threatens the healthy and sustainable development of the aquaculture industry and greatly restricts the development of the food processing industry. Studying the distribution and toxic effects of Cd in fish, as well as the possible toxic effects of Cd on the human body, is very significant. A large number of studies have shown that the accumulation and distribution of Cd in fish are biologically specific, cause tissue differences, and seriously damage the integrity of tissue structure and function, the antioxidant defense system, the reproductive regulation system, and the immune system. The physiological, biochemical, enzyme, molecular, and gene expression levels change with different concentrations and times of Cd exposure, and these changes are closely related to the target sites of Cd action and tissues in fish. Therefore, the toxic effects of Cd on fish occur with multiple tissues, systems, and levels.
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spelling pubmed-96084722022-10-28 Toxic Effects of Cadmium on Fish Liu, Yinai Chen, Qianqian Li, Yaoqi Bi, Liuliu Jin, Libo Peng, Renyi Toxics Review Large amounts of enriched cadmium (Cd) in the environment seriously threatens the healthy and sustainable development of the aquaculture industry and greatly restricts the development of the food processing industry. Studying the distribution and toxic effects of Cd in fish, as well as the possible toxic effects of Cd on the human body, is very significant. A large number of studies have shown that the accumulation and distribution of Cd in fish are biologically specific, cause tissue differences, and seriously damage the integrity of tissue structure and function, the antioxidant defense system, the reproductive regulation system, and the immune system. The physiological, biochemical, enzyme, molecular, and gene expression levels change with different concentrations and times of Cd exposure, and these changes are closely related to the target sites of Cd action and tissues in fish. Therefore, the toxic effects of Cd on fish occur with multiple tissues, systems, and levels. MDPI 2022-10-19 /pmc/articles/PMC9608472/ /pubmed/36287901 http://dx.doi.org/10.3390/toxics10100622 Text en © 2022 by the authors. https://creativecommons.org/licenses/by/4.0/Licensee MDPI, Basel, Switzerland. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC BY) license (https://creativecommons.org/licenses/by/4.0/).
spellingShingle Review
Liu, Yinai
Chen, Qianqian
Li, Yaoqi
Bi, Liuliu
Jin, Libo
Peng, Renyi
Toxic Effects of Cadmium on Fish
title Toxic Effects of Cadmium on Fish
title_full Toxic Effects of Cadmium on Fish
title_fullStr Toxic Effects of Cadmium on Fish
title_full_unstemmed Toxic Effects of Cadmium on Fish
title_short Toxic Effects of Cadmium on Fish
title_sort toxic effects of cadmium on fish
topic Review
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9608472/
https://www.ncbi.nlm.nih.gov/pubmed/36287901
http://dx.doi.org/10.3390/toxics10100622
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AT pengrenyi toxiceffectsofcadmiumonfish