Prevalence and antibiotic resistance of Staphylococcus aureus and Escherichia coli isolated from raw milk in East Java, Indonesia

BACKGROUND AND AIM: Raw milk can be a source of food-borne disease transmission and a medium for spreading antibiotic-resistant bacteria. Staphylococcus aureus and Escherichia coli are bacteria that have the pathogenic ability to attack host cells and are capable of harboring antibiotic-resistant ge...

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Detalles Bibliográficos
Autores principales: Tyasningsih, Wiwiek, Ramandinianto, Sancaka Chasyer, Ansharieta, Ribby, Witaningrum, Adiana Mutamsari, Permatasari, Dian Ayu, Wardhana, Dhandy Koesoemo, Effendi, Mustofa Helmi, Ugbo, Emmanuel Nnabuike
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Veterinary World 2022
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9615504/
https://www.ncbi.nlm.nih.gov/pubmed/36313841
http://dx.doi.org/10.14202/vetworld.2022.2021-2028

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9615504/
https://www.ncbi.nlm.nih.gov/pubmed/36313841
http://dx.doi.org/10.14202/vetworld.2022.2021-2028

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