Cargando…

Occurrence of Pseudomonas lactis and Pseudomonas paralactis Amongst Non-Lactose-Fermenting Bacterial Isolates in Chickens and Their Antimicrobial Resistance Patterns

A serious concern of public-health proportion is rising from the carriage of antibiotic resistance determinant in Non-Lactose-Fermenting Bacteria and acquisition of virulence particularly in strains that are not routinely isolated or screened from common food animals. This study investigated the res...

Descripción completa

Detalles Bibliográficos
Autores principales:	Olofinsae, Samson A, Adeleke, Olufemi E, Ibeh, Bartholomew O
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	SAGE Publications 2022
Materias:	Original Research
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9623376/ https://www.ncbi.nlm.nih.gov/pubmed/36329710 http://dx.doi.org/10.1177/11786361221130313

Ejemplares similares

Origin of Lactose Fermentation in Kluyveromyces lactis by Interspecies Transfer of a Neo-functionalized Gene Cluster during Domestication
por: Varela, Javier A., et al.
Publicado: (2019)

Characterisation of the Novel Filamentous Phage PMBT54 Infecting the Milk Spoilage Bacteria Pseudomonas carnis and Pseudomonas lactis
por: Hille, Frank, et al.
Publicado: (2023)

Occurrence, antimicrobial susceptibility, and pathogenic factors of Pseudomonas aeruginosa in canine clinical samples
por: Hattab, Jasmine, et al.
Publicado: (2021)

Non-lactose fermenting Escherichia coli: Following in the footsteps of lactose fermenting E. coli high-risk clones
por: Mazumder, Razib, et al.
Publicado: (2022)

Lactose vs Non-Lactose Fermenting E. coli: Epidemiology, Clinical Outcomes, and Resistance
por: Yaratha, Gokul, et al.
Publicado: (2017)

Kinetics of lactose fermentation in milk with kombucha starter
por: Kanurić, Katarina Gojko, et al.
Publicado: (2018)

Genomic Analysis of Three Cheese-Borne Pseudomonas lactis with Biofilm and Spoilage-Associated Behavior
por: Quintieri, Laura, et al.
Publicado: (2020)

Lactose azocalixarene drug delivery system for the treatment of multidrug-resistant pseudomonas aeruginosa infected diabetic ulcer
por: Li, Juan-Juan, et al.
Publicado: (2022)

Responses of Pseudomonas aeruginosa to antimicrobials
por: Morita, Yuji, et al.
Publicado: (2014)

ClaR—a novel key regulator of cellobiose and lactose metabolism in Lactococcus lactis IL1403
por: Aleksandrzak-Piekarczyk, Tamara, et al.
Publicado: (2014)

Occurrence of Pseudomonas spp. in Raw Vegetables: Molecular and Phenotypical Analysis of Their Antimicrobial Resistance and Virulence-Related Traits
por: Ruiz-Roldán, Lidia, et al.
Publicado: (2021)

Valorization of cheese whey to lactobionic acid by a novel strain Pseudomonas fragi and identification of enzyme involved in lactose oxidation
por: Wu, Jiawei, et al.
Publicado: (2022)

Draft whole genome sequence for four highly copper resistant soil isolates Pseudomonas lactis strain UKR1, Pseudomonas panacis strain UKR2, and Pseudomonas veronii strains UKR3 and UKR4
por: Havryliuk, Olesia, et al.
Publicado: (2020)

Presence of galactose in precultures induces lacS and leads to short lag phase in lactose-grown Lactococcus lactis cultures
por: Lorántfy, Bettina, et al.
Publicado: (2018)

Fermentation Characteristics of Lactococcus lactis subsp. lactis Isolated From Naturally Fermented Dairy Products and Screening of Potential Starter Isolates
por: Li, Weicheng, et al.
Publicado: (2020)

Pseudomonas aeruginosa Isolates from Spanish Children: Occurrence in Faecal Samples, Antimicrobial Resistance, Virulence, and Molecular Typing
por: Ruiz-Roldán, Lidia, et al.
Publicado: (2018)

Lactose Sensitivity and Lactose Malabsorption: The 2 Faces of Lactose Intolerance
por: Bouchoucha, Michel, et al.
Publicado: (2021)

Antimicrobial Treatment of Pseudomonas aeruginosa Severe Sepsis
por: Zakhour, Johnny, et al.
Publicado: (2022)

Special Issue: “Antimicrobial Resistance in Pseudomonas aeruginosa”
por: Hernando-Amado, Sara, et al.
Publicado: (2023)

Prevalence of the Genes Associated with Biofilm and Toxins Synthesis amongst the Pseudomonas aeruginosa Clinical Strains
por: Bogiel, Tomasz, et al.
Publicado: (2021)

INHIBITORY ACTION OF PARATYPHOID BACILLI ON THE FERMENTATION OF LACTOSE BY BACILLUS COLI. I
por: Smith, Theobald, et al.
Publicado: (1920)

Contribution of Colonic Fermentation and Fecal Water Toxicity to the Pathophysiology of Lactose-Intolerance
por: Windey, Karen, et al.
Publicado: (2015)

Fermentative Production of N-Methylglutamate From Glycerol by Recombinant Pseudomonas putida
por: Mindt, Melanie, et al.
Publicado: (2018)

Antimicrobial Activity of Peptides Produced by Lactococcus lactis subsp. lactis on Swine Pathogens
por: Sanca, Fernando M. M., et al.
Publicado: (2023)

Low occurrence of Pseudomonas aeruginosa in agricultural soils with and without organic amendment
por: Deredjian, Amélie, et al.
Publicado: (2014)

Infection control knowledge, beliefs and behaviours amongst cystic fibrosis patients with epidemic Pseudomonas aeruginosa
por: Somayaji, R., et al.
Publicado: (2015)

Comparison of Virulence-Factor-Encoding Genes and Genotype Distribution amongst Clinical Pseudomonas aeruginosa Strains
por: Bogiel, Tomasz, et al.
Publicado: (2023)

Antimicrobial activities of Saudi honey against Pseudomonas aeruginosa
por: Al-Nahari, Alaa A.M., et al.
Publicado: (2015)

Intrinsic Antimicrobial Resistance Determinants in the Superbug Pseudomonas aeruginosa
por: Murray, Justine L., et al.
Publicado: (2015)

Role of Efflux Pumps on Antimicrobial Resistance in Pseudomonas aeruginosa
por: Lorusso, Andre Bittencourt, et al.
Publicado: (2022)

Bifidobacterium animalis subsp. lactis Bi-07 supports lactose digestion in vitro and in randomized, placebo- and lactase-controlled clinical trials
por: Rasinkangas, Pia, et al.
Publicado: (2022)

Characterization of Pediococcus acidilactici PFC69 and Lactococcus lactis PFC77 Bacteriocins and Their Antimicrobial Activities in Tarhana Fermentation
por: Kaya, Halil İbrahim, et al.
Publicado: (2020)

Some Observations on the Lactose-Fermenting Organisms Encountered in the Bacteriological Analysis of Water in the Tropics
por: Mackey, G.
Publicado: (1935)

Are non-lactose-fermenting Escherichia coli important diarrhoeal pathogens in children and adults?
por: Sharma, Bhawna, et al.
Publicado: (2023)

Pseudomonas Lipopeptide-Mediated Biocontrol: Chemotaxonomy and Biological Activity
por: Oni, Feyisara Eyiwumi, et al.
Publicado: (2022)

Metabolites from Lactococcus lactis subsp. lactis: Isolation, Structure Elucidation, and Antimicrobial Activity
por: Navale, Vishwambar D., et al.
Publicado: (2023)

Synthesis, Surface and Antimicrobial Activity of New Lactose-Based Surfactants
por: Michocka, Katarzyna, et al.
Publicado: (2019)

Quantitation of two endogenous lactose-inhibitable lectins in embryonic and adult chicken tissues
Publicado: (1982)

Pathogenic significance of Pseudomonas fluorescens and Pseudomonas putida.
por: Von Graevenitz, A., et al.
Publicado: (1971)

Virulence genes and antimicrobial susceptibility of lactose-negative and lactose-positive strains of Escherichia coli isolated from pregnant women and neonates
por: Kaczmarek, Agnieszka, et al.
Publicado: (2017)

Cannot write session to /tmp/vufind_sessions/sess_q68ofno91repe85fvr9vgki30g