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Taste preference of Chlorella sp. algae from dairy wastewater by weaned dairy calves
The objective of this study was to evaluate the taste preference of calves fed Chlorella sp. microalgae produced from dairy lagoon wastewater. Six Holstein dairy heifer calves that were 12 to 14 wk of age (107 ± 3.8 kg of body weight) were fed 0 (control), 30, or 60 g of Chlorella sp. daily, and all...
| Autores principales: | , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
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Elsevier
2020
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| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9623774/ https://www.ncbi.nlm.nih.gov/pubmed/36341149 http://dx.doi.org/10.3168/jdsc.2020-0001 |