Cargando…
Food insecurity and the covid pandemic: uneven impacts for food bank systems in Europe
Over the past few decades, large food banks that collect, warehouse, and redistribute food have become institutionalized across Europe. Although food banks gained increased visibility as important food relief mechanisms during the covid pandemic in 2020 and 2021, the crisis also highlighted their st...
Autor principal: | Warshawsky, Daniel N. |
---|---|
Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Springer Netherlands
2022
|
Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9628314/ https://www.ncbi.nlm.nih.gov/pubmed/36340280 http://dx.doi.org/10.1007/s10460-022-10387-2 |
Ejemplares similares
-
COVID-19 and Food Insecurity: an Uneven Patchwork of Responses
por: Kinsey, Eliza W., et al.
Publicado: (2020) -
Comparing German and Italian food banks: Actors’ knowledge on food insecurity and their perception of the interaction with food bank users
por: Rombach, Meike, et al.
Publicado: (2018) -
The impact of novel and traditional food bank approaches on food insecurity: a longitudinal study in Ottawa, Canada
por: Rizvi, Anita, et al.
Publicado: (2021) -
Food Insecurity in Europe: A Gender Perspective
por: Grimaccia, Elena, et al.
Publicado: (2020) -
The Food Bank and Food Pantries Help Food Insecure Participants Maintain Fruit and Vegetable Intake During COVID-19
por: Bertmann, Farryl, et al.
Publicado: (2021)