Cargando…

Characterization of a Thermostable Lichenase from Bacillus subtilis B110 and Its Effects on β-Glucan Hydrolysis

Lichenase is an enzyme mainly implicated in the degradation of polysaccharides in the cell walls of grains. Emerging evidence shows that a highly efficient expression of a thermostable recombinant lichenase holds considerable promise for application in the beer-brewing and animal feed industries. He...

Descripción completa

Detalles Bibliográficos
Autores principales:	Huang, Zhen, Ni, Guorong, Wang, Fei, Zhao, Xiaoyan, Chen, Yunda, Zhang, Lixia, Qu, Mingren
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	The Korean Society for Microbiology and Biotechnology 2022
Materias:	Research article
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9628817/ https://www.ncbi.nlm.nih.gov/pubmed/34949743 http://dx.doi.org/10.4014/jmb.2111.11017

Ejemplares similares

Characterization of a GH8 β-1,4-Glucanase from Bacillus subtilis B111 and Its Saccharification Potential for Agricultural Straws
por: Huang, Zhen, et al.
Publicado: (2021)

Enhanced thermal stability of lichenase from Bacillus subtilis 168 by SpyTag/SpyCatcher-mediated spontaneous cyclization
por: Wang, Jindan, et al.
Publicado: (2016)

Bioprospecting of novel thermostable β-glucosidase from Bacillus subtilis RA10 and its application in biomass hydrolysis
por: Tiwari, Rameshwar, et al.
Publicado: (2017)

Complex network analysis of thermostable mutants of Bacillus subtilis Lipase A
por: Kandhari, Nitika, et al.
Publicado: (2017)

Structural Rigidity and Protein Thermostability in Variants of Lipase A from Bacillus subtilis
por: Rathi, Prakash Chandra, et al.
Publicado: (2015)

Purification and Characterization of a Thermostable β-Mannanase from Bacillus subtilis BE-91: Potential Application in Inflammatory Diseases
por: Cheng, Lifeng, et al.
Publicado: (2016)

A high throughput assay of lichenase activity with Congo red dye in plants
por: Tyurin, Alexander A., et al.
Publicado: (2021)

Thermostability of In Vitro Evolved Bacillus subtilis Lipase A: A Network and Dynamics Perspective
por: Srivastava, Ashutosh, et al.
Publicado: (2014)

Oligomerization triggered by foldon: a simple method to enhance the catalytic efficiency of lichenase and xylanase
por: Wang, Xinzhe, et al.
Publicado: (2017)

Cell morphology maintenance in Bacillus subtilis through balanced peptidoglycan synthesis and hydrolysis
por: Sassine, Jad, et al.
Publicado: (2020)

Carboxymethyl-β-glucan/chitosan nanoparticles: new thermostable and efficient carriers for antigen delivery
por: Cordeiro, Ana Sara, et al.
Publicado: (2021)

The synergism of lytic polysaccharide monooxygenases with lichenase and their co-immobilization on silica nanospheres for green conversion of lichen biomass
por: Cai, Lixi, et al.
Publicado: (2022)

SMC condensin entraps chromosomal DNA by an ATP hydrolysis dependent loading mechanism in Bacillus subtilis
por: Wilhelm, Larissa, et al.
Publicado: (2015)

Publisher Correction: Cell morphology maintenance in Bacillus subtilis through balanced peptidoglycan synthesis and hydrolysis
por: Sassine, Jad, et al.
Publicado: (2021)

Ultrasound-assisted enzymatic hydrolysis of yeast β-glucan catalyzed by β-glucanase: Chemical and microstructural analysis
por: Yuan, Hongjie, et al.
Publicado: (2022)

Immobilization of Neutral Protease from Bacillus subtilis for Regioselective Hydrolysis of Acetylated Nucleosides: Application to Capecitabine Synthesis
por: Bavaro, Teodora, et al.
Publicado: (2016)

Homeostatic control of cell wall hydrolysis by the WalRK two-component signaling pathway in Bacillus subtilis
por: Dobihal, Genevieve S, et al.
Publicado: (2019)

Effect of mutations to amino acid A301 and F361 in thermostability and catalytic activity of the β-galactosidase from Bacillus subtilis VTCC-DVN-12-01
por: Nguyen, Thao Thi, et al.
Publicado: (2016)

Engineered disulfide bonds improve thermostability and activity of L‐isoleucine hydroxylase for efficient 4‐HIL production in Bacillus subtilis 168
por: Qiao, Zhina, et al.
Publicado: (2019)

Immune-enhancing effect of water-soluble beta-glucan derived from enzymatic hydrolysis of yeast glucan
por: Xin, Yingji, et al.
Publicado: (2022)

Hydrolysis of Oligosaccharides by a Thermostable α-Galactosidase from Termitomyces eurrhizus
por: Zhang, Weiwei, et al.
Publicado: (2015)

A novel phytase characterized by thermostability and high pH tolerance from rice phyllosphere isolated Bacillus subtilis B.S.46
por: Rocky-Salimi, Karim, et al.
Publicado: (2016)

Safety evaluation of the food enzyme glucan 1,4‐α‐maltohydrolase from the genetically modified Bacillus subtilis strain MAMDSM
por: Lambré, Claude, et al.
Publicado: (2023)

Engineering a Bacillus subtilis esterase for selective hydrolysis of d, l-menthyl acetate in an organic solvent-free system
por: Qiao, Jingjing, et al.
Publicado: (2023)

Safety evaluation of food enzyme glucan 1,4‐α‐maltohydrolase produced with a genetically modified Bacillus subtilis (strain MAM)
por: Silano, Vittorio, et al.
Publicado: (2018)

Safety evaluation of the food enzyme glucan‐1,4‐α‐maltohydrolase from the genetically modified Bacillus subtilis strain AR‐453
por: Lambré, Claude, et al.
Publicado: (2023)

Safety evaluation of the food enzyme glucan 1,4‐α‐maltohydrolase from the genetically modified Bacillus subtilis strain AR‐513
por: Lambré, Claude, et al.
Publicado: (2023)

Effect of acid hydrolysis on the structural and antioxidant characteristics of β-glucan extracted from Qingke (Tibetan hulless barley)
por: Zhao, Lan, et al.
Publicado: (2022)

Backbone NMR assignment of the nucleotide binding domain of the Bacillus subtilis ABC multidrug transporter BmrA in the post-hydrolysis state
por: Pérez Carrillo, Victor Hugo, et al.
Publicado: (2022)

Effects of Bacillus subtilis, butyrate, mannan-oligosaccharide, and naked oat (ß-glucans) on growth performance, serum parameters, and gut health of broiler chickens
por: Rouissi, A., et al.
Publicado: (2021)

Differential induction of innate memory in porcine monocytes by β-glucan or bacillus Calmette-Guerin
por: Byrne, Kristen A, et al.
Publicado: (2020)

Environmental Persistence of Bacillus anthracis and Bacillus subtilis Spores
por: Wood, Joseph P., et al.
Publicado: (2015)

Starch nanoparticles prepared by enzymatic hydrolysis and self-assembly of short-chain glucans
por: Oh, Seon-Min, et al.
Publicado: (2020)

Purification and biochemical properties of a thermostable, haloalkaline cellulase from Bacillus licheniformis AMF-07 and its application for hydrolysis of different cellulosic substrates to bioethanol production
por: Azadian, Fatemeh, et al.
Publicado: (2016)

Isolation and characterization of a novel gossypol-degrading bacteria Bacillus subtilis strain Rumen Bacillus Subtilis
por: Zhang, Yunhua, et al.
Publicado: (2018)

Engineering a More Thermostable Blue Light Photo Receptor Bacillus subtilis YtvA LOV Domain by a Computer Aided Rational Design Method
por: Song, Xiangfei, et al.
Publicado: (2013)

Complete Genome Sequence of Bacillus subtilis subsp. subtilis Strain ∆6
por: Reuß, Daniel R., et al.
Publicado: (2016)

β-Glucan and Parasites
por: Vetvicka, V., et al.
Publicado: (2018)

A Newly Isolated Thermostable Lipase from Bacillus sp.
por: Shariff, Fairolniza Mohd, et al.
Publicado: (2011)

Bacillus subtilis as potential producer for polyhydroxyalkanoates
por: Singh, Mamtesh, et al.
Publicado: (2009)

Cannot write session to /tmp/vufind_sessions/sess_89hh4dimc43bh91iisuf7puj0m