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Neuroprotective Effects of Natural Antioxidants Against Branched-Chain Fatty Acid-Induced Oxidative Stress in Cerebral Cortex and Cerebellum Regions of the Rat Brain

[Image: see text] Valproic acid (VPA) is short branched-chain fatty acid (BCFA) derived from valeric acids which are naturally produced by Valeriana officinalis (flowering plant). Neurotoxicity caused by BCFA-like VPA may be mediated by oxidative stress, according to research involving the cerebral...

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Detalles Bibliográficos
Autores principales:	Chaudhary, Shaista, Pinky, Parvez, Suhel
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	American Chemical Society 2022
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9631910/ https://www.ncbi.nlm.nih.gov/pubmed/36340064 http://dx.doi.org/10.1021/acsomega.2c00163

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