Effects of environmental impact labels on the sustainability of food purchases: Two randomised controlled trials in an experimental online supermarket

Providing consumers with product-specific environmental impact information for food products (ecolabels) may promote more sustainable purchasing, needed to meet global environmental targets. Two UK studies investigated the effectiveness of different ecolabels using an experimental online supermarket...

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Detalles Bibliográficos
Autores principales: Potter, Christina, Pechey, Rachel, Clark, Michael, Frie, Kerstin, Bateman, Paul A., Cook, Brian, Stewart, Cristina, Piernas, Carmen, Lynch, John, Rayner, Mike, Poore, Joseph, Jebb, Susan A.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Public Library of Science 2022
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9632881/
https://www.ncbi.nlm.nih.gov/pubmed/36327277
http://dx.doi.org/10.1371/journal.pone.0272800

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9632881/
https://www.ncbi.nlm.nih.gov/pubmed/36327277
http://dx.doi.org/10.1371/journal.pone.0272800

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