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Better Adherence to the Taiwan Daily Food Guide is Associated with a Reduced Risk of Osteoporosis: A Population-Based Study in Taiwan
INTRODUCTION: We conducted a study to examine whether adherence to the Taiwan Daily Food Guide was associated with bone mineral density (BMD). METHODS: A population-based cross-sectional study was conducted utilizing data from the Nutrition and Health Survey in Taiwan (NAHSIT) 2013–2016. A total of...
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Formato: | Online Artículo Texto |
Lenguaje: | English |
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Dove
2022
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Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9637361/ https://www.ncbi.nlm.nih.gov/pubmed/36348758 http://dx.doi.org/10.2147/RMHP.S387506 |
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author | Li, Ming-Chieh |
author_facet | Li, Ming-Chieh |
author_sort | Li, Ming-Chieh |
collection | PubMed |
description | INTRODUCTION: We conducted a study to examine whether adherence to the Taiwan Daily Food Guide was associated with bone mineral density (BMD). METHODS: A population-based cross-sectional study was conducted utilizing data from the Nutrition and Health Survey in Taiwan (NAHSIT) 2013–2016. A total of seven BMD sites were evaluated, including the head, arms, legs, trunk, ribs, pelvis, and spine BMD. Besides, we further examined the association between the Daily Food Guide adherence score and osteoporosis (T-score of ≤ −2.5 standard deviation (SD) of a measured total BMD). A validated food-frequency questionnaire (FFQ) was used for dietary assessment. RESULTS: We included a total of 555 participants with osteoporosis and 1977 without osteoporosis in the final analysis. We found negative associations between levels of adherence to the Daily Food Guide and the risk of osteoporosis. The odds ratio (OR) for participants in the highest quartile of the adherence level was 0.61 (95% CI = 0.42–0.88), compared with those in the lowest quartile. When participants had total servings of six food groups higher than the recommendation, the protective effect still existed (OR = 0.59, 95% CI = 0.42–0.84). CONCLUSION: Better adherence to the Taiwan Daily Food Guide is associated with a lower risk of osteoporosis. |
format | Online Article Text |
id | pubmed-9637361 |
institution | National Center for Biotechnology Information |
language | English |
publishDate | 2022 |
publisher | Dove |
record_format | MEDLINE/PubMed |
spelling | pubmed-96373612022-11-07 Better Adherence to the Taiwan Daily Food Guide is Associated with a Reduced Risk of Osteoporosis: A Population-Based Study in Taiwan Li, Ming-Chieh Risk Manag Healthc Policy Original Research INTRODUCTION: We conducted a study to examine whether adherence to the Taiwan Daily Food Guide was associated with bone mineral density (BMD). METHODS: A population-based cross-sectional study was conducted utilizing data from the Nutrition and Health Survey in Taiwan (NAHSIT) 2013–2016. A total of seven BMD sites were evaluated, including the head, arms, legs, trunk, ribs, pelvis, and spine BMD. Besides, we further examined the association between the Daily Food Guide adherence score and osteoporosis (T-score of ≤ −2.5 standard deviation (SD) of a measured total BMD). A validated food-frequency questionnaire (FFQ) was used for dietary assessment. RESULTS: We included a total of 555 participants with osteoporosis and 1977 without osteoporosis in the final analysis. We found negative associations between levels of adherence to the Daily Food Guide and the risk of osteoporosis. The odds ratio (OR) for participants in the highest quartile of the adherence level was 0.61 (95% CI = 0.42–0.88), compared with those in the lowest quartile. When participants had total servings of six food groups higher than the recommendation, the protective effect still existed (OR = 0.59, 95% CI = 0.42–0.84). CONCLUSION: Better adherence to the Taiwan Daily Food Guide is associated with a lower risk of osteoporosis. Dove 2022-11-02 /pmc/articles/PMC9637361/ /pubmed/36348758 http://dx.doi.org/10.2147/RMHP.S387506 Text en © 2022 Li. https://creativecommons.org/licenses/by-nc/3.0/This work is published and licensed by Dove Medical Press Limited. The full terms of this license are available at https://www.dovepress.com/terms.php and incorporate the Creative Commons Attribution – Non Commercial (unported, v3.0) License (http://creativecommons.org/licenses/by-nc/3.0/ (https://creativecommons.org/licenses/by-nc/3.0/) ). By accessing the work you hereby accept the Terms. Non-commercial uses of the work are permitted without any further permission from Dove Medical Press Limited, provided the work is properly attributed. For permission for commercial use of this work, please see paragraphs 4.2 and 5 of our Terms (https://www.dovepress.com/terms.php). |
spellingShingle | Original Research Li, Ming-Chieh Better Adherence to the Taiwan Daily Food Guide is Associated with a Reduced Risk of Osteoporosis: A Population-Based Study in Taiwan |
title | Better Adherence to the Taiwan Daily Food Guide is Associated with a Reduced Risk of Osteoporosis: A Population-Based Study in Taiwan |
title_full | Better Adherence to the Taiwan Daily Food Guide is Associated with a Reduced Risk of Osteoporosis: A Population-Based Study in Taiwan |
title_fullStr | Better Adherence to the Taiwan Daily Food Guide is Associated with a Reduced Risk of Osteoporosis: A Population-Based Study in Taiwan |
title_full_unstemmed | Better Adherence to the Taiwan Daily Food Guide is Associated with a Reduced Risk of Osteoporosis: A Population-Based Study in Taiwan |
title_short | Better Adherence to the Taiwan Daily Food Guide is Associated with a Reduced Risk of Osteoporosis: A Population-Based Study in Taiwan |
title_sort | better adherence to the taiwan daily food guide is associated with a reduced risk of osteoporosis: a population-based study in taiwan |
topic | Original Research |
url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9637361/ https://www.ncbi.nlm.nih.gov/pubmed/36348758 http://dx.doi.org/10.2147/RMHP.S387506 |
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