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Management of chickpea Ascochyta blight using fungicides and cultivar resistance improves grain yield, quality, and grower profitability

International production of chickpea is under constant threat from the fungal disease Ascochyta blight (Ascochyta rabiei). In Australia, there is limited cultivar resistance, and disease management is reliant on foliar applied fungicides. Several recently registered fungicides in Australia that comb...

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Autores principales: Fanning, Joshua, Brand, Jason, Munoz Santa, Isabel, McDonald, Linda, Taylor, Julian, Hollaway, Grant
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Frontiers Media S.A. 2022
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9638893/
https://www.ncbi.nlm.nih.gov/pubmed/36352886
http://dx.doi.org/10.3389/fpls.2022.942220
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author Fanning, Joshua
Brand, Jason
Munoz Santa, Isabel
McDonald, Linda
Taylor, Julian
Hollaway, Grant
author_facet Fanning, Joshua
Brand, Jason
Munoz Santa, Isabel
McDonald, Linda
Taylor, Julian
Hollaway, Grant
author_sort Fanning, Joshua
collection PubMed
description International production of chickpea is under constant threat from the fungal disease Ascochyta blight (Ascochyta rabiei). In Australia, there is limited cultivar resistance, and disease management is reliant on foliar applied fungicides. Several recently registered fungicides in Australia that combine active ingredients with different modes of actions, have been shown to have curative properties. In this study, in the presence of Ascochyta blight, disease severity, grain yield and quality were measured and the subsequent gross margin for growers calculated in seven field experiments conducted in Victoria (Australia) across three seasons. These experiments investigated the effects of: two cultivars with differing disease resistance (PBA Striker and Genesis 090), and several fungicide strategies for the control of Ascochyta blight. Fungicides that combine different modes of actions (Tebuconazole + Azoxystrobin, Bixafen + Prothioconazole and Fludioxonil + Pydiflumetofen) were applied before a rainfall event (preventative) or after the first signs of disease (post-infection). Older, single active fungicides compared included Captan, Chlorothalonil, and Propiconazole, all applied preventatively. Maximum disease severities ranged from 87% at Horsham and 94% at Curyo across three seasons with Nhill recording 87% during 2020. Demonstrating the benefit of cultivar resistance for Ascochyta blight management, grain yield losses were substantially lower in the partially resistant cultivar Genesis 090 (64%) compared to the susceptible cultivar PBA Striker (96%), at Curyo in 2020. The preventative fungicide strategies reduced grain yield losses from 96 and 64% to 51 and 15% for PBA Striker and Genesis 090, respectively, demonstrating the benefit of fungicides in Ascochyta blight management. Across seasons and environments, a comparison between fungicides applied preventatively or post-infection highlighted both were both profitable ($23–$1,095/ha), except when dry conditions limited grain yield to less than 0.6 t/ha. The post infection timing had greater yield losses in sites/seasons with higher rainfall, but with dual active ingredient fungicides and partially resistant cultivars this timing could allow a reduction in the number of fungicide applications, thus improving profitability. These experiments highlighted the importance of controlling Ascochyta blight through cultivar resistance and fungicides to improve grain yields, grain quality, and grower profitability.
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spelling pubmed-96388932022-11-08 Management of chickpea Ascochyta blight using fungicides and cultivar resistance improves grain yield, quality, and grower profitability Fanning, Joshua Brand, Jason Munoz Santa, Isabel McDonald, Linda Taylor, Julian Hollaway, Grant Front Plant Sci Plant Science International production of chickpea is under constant threat from the fungal disease Ascochyta blight (Ascochyta rabiei). In Australia, there is limited cultivar resistance, and disease management is reliant on foliar applied fungicides. Several recently registered fungicides in Australia that combine active ingredients with different modes of actions, have been shown to have curative properties. In this study, in the presence of Ascochyta blight, disease severity, grain yield and quality were measured and the subsequent gross margin for growers calculated in seven field experiments conducted in Victoria (Australia) across three seasons. These experiments investigated the effects of: two cultivars with differing disease resistance (PBA Striker and Genesis 090), and several fungicide strategies for the control of Ascochyta blight. Fungicides that combine different modes of actions (Tebuconazole + Azoxystrobin, Bixafen + Prothioconazole and Fludioxonil + Pydiflumetofen) were applied before a rainfall event (preventative) or after the first signs of disease (post-infection). Older, single active fungicides compared included Captan, Chlorothalonil, and Propiconazole, all applied preventatively. Maximum disease severities ranged from 87% at Horsham and 94% at Curyo across three seasons with Nhill recording 87% during 2020. Demonstrating the benefit of cultivar resistance for Ascochyta blight management, grain yield losses were substantially lower in the partially resistant cultivar Genesis 090 (64%) compared to the susceptible cultivar PBA Striker (96%), at Curyo in 2020. The preventative fungicide strategies reduced grain yield losses from 96 and 64% to 51 and 15% for PBA Striker and Genesis 090, respectively, demonstrating the benefit of fungicides in Ascochyta blight management. Across seasons and environments, a comparison between fungicides applied preventatively or post-infection highlighted both were both profitable ($23–$1,095/ha), except when dry conditions limited grain yield to less than 0.6 t/ha. The post infection timing had greater yield losses in sites/seasons with higher rainfall, but with dual active ingredient fungicides and partially resistant cultivars this timing could allow a reduction in the number of fungicide applications, thus improving profitability. These experiments highlighted the importance of controlling Ascochyta blight through cultivar resistance and fungicides to improve grain yields, grain quality, and grower profitability. Frontiers Media S.A. 2022-10-03 /pmc/articles/PMC9638893/ /pubmed/36352886 http://dx.doi.org/10.3389/fpls.2022.942220 Text en Copyright © 2022 Fanning, Brand, Munoz Santa, McDonald, Taylor and Hollaway. https://creativecommons.org/licenses/by/4.0/This is an open-access article distributed under the terms of the Creative Commons Attribution License (CC BY). The use, distribution or reproduction in other forums is permitted, provided the original author(s) and the copyright owner(s) are credited and that the original publication in this journal is cited, in accordance with accepted academic practice. No use, distribution or reproduction is permitted which does not comply with these terms.
spellingShingle Plant Science
Fanning, Joshua
Brand, Jason
Munoz Santa, Isabel
McDonald, Linda
Taylor, Julian
Hollaway, Grant
Management of chickpea Ascochyta blight using fungicides and cultivar resistance improves grain yield, quality, and grower profitability
title Management of chickpea Ascochyta blight using fungicides and cultivar resistance improves grain yield, quality, and grower profitability
title_full Management of chickpea Ascochyta blight using fungicides and cultivar resistance improves grain yield, quality, and grower profitability
title_fullStr Management of chickpea Ascochyta blight using fungicides and cultivar resistance improves grain yield, quality, and grower profitability
title_full_unstemmed Management of chickpea Ascochyta blight using fungicides and cultivar resistance improves grain yield, quality, and grower profitability
title_short Management of chickpea Ascochyta blight using fungicides and cultivar resistance improves grain yield, quality, and grower profitability
title_sort management of chickpea ascochyta blight using fungicides and cultivar resistance improves grain yield, quality, and grower profitability
topic Plant Science
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9638893/
https://www.ncbi.nlm.nih.gov/pubmed/36352886
http://dx.doi.org/10.3389/fpls.2022.942220
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