Cargando…
Resources of Iranian agarics (Basidiomycota) with an outlook on their antioxidant potential
Agaric fungi are an important group of macromycetes with diverse ecological and functional properties, yet are poorly studied in many parts of the world. Here, we comprehensively analyzed 558 agaric species in Iran to reveal their resources of edible and poisonous species as well as their ecological...
Autores principales: | Ghobad-Nejhad, Masoomeh, Antonín, Vladimír, Moghaddam, Mohaddeseh, Langer, Ewald |
---|---|
Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Frontiers Media S.A.
2022
|
Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9650231/ https://www.ncbi.nlm.nih.gov/pubmed/36386711 http://dx.doi.org/10.3389/fmicb.2022.1015440 |
Ejemplares similares
-
Digging Up the Roots: Taxonomic and Phylogenetic Disentanglements in Corticiaceae s.s. (Corticiales, Basidiomycota) and Evolution of Nutritional Modes
por: Ghobad-Nejhad, Masoomeh, et al.
Publicado: (2021) -
Three new species of Aleurodiscus s.l. (Russulales, Basidiomycota) from southern China
por: Tian, Yan, et al.
Publicado: (2018) -
Nutritional Composition and Odor-Contributing Volatile Compounds of the Edible Mushroom Cantharellus alborufescens
por: Moghaddam, Mohaddeseh, et al.
Publicado: (2023) -
Editorial: Basidiomycete fungi: From biosystematics and biodiversity to biotechnology
por: Ghobad-Nejhad, Masoomeh, et al.
Publicado: (2023) -
First Report of a Neotropical Agaric (Lepiota spiculata, Agaricales, Basidiomycota) Containing Lethal α-Amanitin at Toxicologically Relevant Levels
por: Angelini, Claudio, et al.
Publicado: (2020)