Cargando…

Evaluation of Antioxidant Activity and Biotransformation of Opuntia Ficus Fruit: The Effect of In Vitro and Ex Vivo Gut Microbiota Metabolism

Opuntia ficus-indica biological effects are attributed to several bioactive metabolites. However, these actions could be altered in vivo by biotransformation reactions mainly via gut microbiota. This study assessed gut microbiota effect on the biotransformation of O. ficus-indica metabolites both in...

Descripción completa

Detalles Bibliográficos
Autores principales:	Sallam, Ibrahim E., Rolle-Kampczyk, Ulrike, Schäpe, Stephanie Serena, Zaghloul, Soumaya S., El-Dine, Riham S., Shao, Ping, von Bergen, Martin, Farag, Mohamed A.
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	MDPI 2022
Materias:	Article
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9653959/ https://www.ncbi.nlm.nih.gov/pubmed/36364395 http://dx.doi.org/10.3390/molecules27217568

Ejemplares similares

Metabolomics reveals impact of seven functional foods on metabolic pathways in a gut microbiota model
por: Farag, Mohamed A., et al.
Publicado: (2020)

Purification and Characterization of Polyphenol Oxidase in the Fruits of Opuntia ficus-indica
por: Demir, Dudu, et al.
Publicado: (2023)

Taurine is absent from amino components in fruits of Opuntia ficus-indica
por: Ali, Hatem Salama Mohamed, et al.
Publicado: (2014)

Opuntia ficus-indica Fruit: A Systematic Review of Its Phytochemicals and Pharmacological Activities
por: Giraldo-Silva, Luis, et al.
Publicado: (2023)

"Opuntia ficus-indica NOPAL ALIMENTO FUNCIONAL"
por: Quevedo Delgado, Daysi
Publicado: (2005)

Effect of Gut Microbiota Biotransformation on Dietary Tannins and Human Health Implications
por: Sallam, Ibrahim E., et al.
Publicado: (2021)

The Simplified Human Intestinal Microbiota (SIHUMIx) Shows High Structural and Functional Resistance against Changing Transit Times in In Vitro Bioreactors
por: Schäpe, Stephanie Serena, et al.
Publicado: (2019)

Antioxidant activity of Vitis vinifera, Punica granatum, Citrus aurantium and Opuntia ficus indica fruits cultivated in Algeria
por: Zeghad, Nadia, et al.
Publicado: (2019)

Phytochemical profiling, antimicrobial, and antioxidant activities of hydroethanolic extracts of prickly pear (Opuntia ficus indica) fruit and pulp
por: Iftikhar, Khansa, et al.
Publicado: (2023)

Hepatoprotective Flavonoids in Opuntia ficus-indica Fruits by Reducing Oxidative Stress in Primary Rat Hepatocytes
por: Kim, Jung Wha, et al.
Publicado: (2017)

Antioxidants into Nopal (Opuntia ficus-indica), Important Inhibitors of Free Radicals’ Formation
por: Castañeda-Arriaga, Romina, et al.
Publicado: (2021)

Phytochemical Profile of Opuntia ficus-indica (L.) Mill Fruits (cv. ‘Orito’) Stored at Different Conditions
por: Hernández, Francisca, et al.
Publicado: (2022)

Challenges Inherent in Controlling Prickly Pear Species; a Global Review of the Properties of Opuntia stricta, Opuntia ficus-indica and Opuntia monacantha
por: Humphries, Talia, et al.
Publicado: (2022)

Supercritical Fluid Extraction of Oils from Cactus Opuntia ficus-indica L. and Opuntia dillenii Seeds
por: Al-Naqeb, Ghanya, et al.
Publicado: (2023)

Nopal Cactus (Opuntia Ficus-Indica) as a Holographic Material
por: Olivares-Pérez, Arturo, et al.
Publicado: (2012)

Use of Opuntia ficus-indica Fruit Peel as a Novel Source of Mucilage with Coagulant Physicochemical/Molecular Characteristics
por: Otálora, Maria Carolina, et al.
Publicado: (2022)

Development of Bioactive Opuntia ficus-indica Edible Films Containing Probiotics as a Coating for Fresh-Cut Fruit
por: Todhanakasem, Tatsaporn, et al.
Publicado: (2022)

Foodomics revealed the effects of ultrasonic extraction on the composition and nutrition of cactus fruit (Opuntia ficus-indica) seed oil
por: Li, Xue, et al.
Publicado: (2023)

Bioactive Compounds and In Vitro Antioxidant and Anticoccidial Activities of Opuntia ficus-indica Flower Extracts
por: Amrane-Abider, Meriem, et al.
Publicado: (2023)

Betalains, Phenols and Antioxidant Capacity in Cactus Pear [Opuntia ficus-indica (L.) Mill.] Fruits from Apulia (South Italy) Genotypes
por: Albano, Clara, et al.
Publicado: (2015)

Decellularized Scaffolds of Nopal (Opuntia Ficus-indica) for Bioengineering in Regenerative Dentistry
por: Zamudio-Ceja, Ruth Betsabe, et al.
Publicado: (2023)

Additive insulinogenic action of Opuntia ficus-indica cladode and fruit skin extract and leucine after exercise in healthy males
por: Deldicque, Louise, et al.
Publicado: (2013)

Antioxidant Phytochemicals of Opuntia ficus-indica (L.) Mill. Cladodes with Potential Anti-spasmodic Activity
por: Lanuzza, Francesco, et al.
Publicado: (2017)

Opuntia ficus-indica (L.) Mill.: A Multi-Benefit Potential to Be Exploited
por: Silva, Mafalda Alexandra, et al.
Publicado: (2021)

Opuntia ficus-indica as an Ingredient in New Functional Pasta: Consumer Preferences in Italy
por: Palmieri, Nadia, et al.
Publicado: (2021)

Anthocyanins from Opuntia ficus-indica Modulate Gut Microbiota Composition and Improve Short-Chain Fatty Acid Production
por: Zhang, Yun, et al.
Publicado: (2022)

Environmentally Relevant Concentration of Bisphenol S Shows Slight Effects on SIHUMIx
por: Schäpe, Stephanie Serena, et al.
Publicado: (2020)

Chemical Composition and Antioxidant, Antiviral, Antifungal, Antibacterial and Anticancer Potentials of Opuntia ficus-indica Seed Oil
por: Alqurashi, Abeer S., et al.
Publicado: (2022)

The Activation of Mucosal-Associated Invariant T (MAIT) Cells Is Affected by Microbial Diversity and Riboflavin Utilization in vitro
por: Krause, Jannike L., et al.
Publicado: (2020)

Indicaxanthin from Opuntia ficus-indica Fruit Ameliorates Glucose Dysmetabolism and Counteracts Insulin Resistance in High-Fat-Diet-Fed Mice
por: Terzo, Simona, et al.
Publicado: (2021)

Physical and Dietary Intervention with Opuntia ficus-indica (Nopal) in Women with Obesity Improves Health Condition through Gut Microbiota Adjustment
por: Corona-Cervantes, Karina, et al.
Publicado: (2022)

Breeding structure of Drosophila buzzatii in relation to competition in prickly pears (Opuntia ficus-indica)
por: Quezada-Díaz, JE, et al.
Publicado: (1997)

Opuntia ficus-indica cladodes as feedstock for ethanol production by Kluyveromyces marxianus and Saccharomyces cerevisiae
por: Kuloyo, Olukayode O., et al.
Publicado: (2014)

Hypocholesterolemic Effect and In Vitro Pancreatic Lipase Inhibitory Activity of an Opuntia ficus-indica Extract
por: Padilla-Camberos, Eduardo, et al.
Publicado: (2015)

Topical Anti-Inflammatory Effects of Isorhamnetin Glycosides Isolated from Opuntia ficus-indica
por: Antunes-Ricardo, Marilena, et al.
Publicado: (2015)

Sedative and Anxiolytic Activities of Opuntia ficus indica (L.) Mill.: An Experimental Assessment in Mice
por: Akkol, Esra Küpeli, et al.
Publicado: (2020)

An Optimized Protein Extraction Method for Gel-Free Proteomic Analysis of Opuntia Ficus-Indica
por: Hashiguchi, Akiko, et al.
Publicado: (2021)

Alkaline hydrogen peroxide pretreatment of cladodes of cactus (opuntia ficus-indica) for biogas production
por: Belay, Jemal Beshir, et al.
Publicado: (2021)

Chemical Characterization of Different Products from the Tunisian Opuntia ficus-indica (L.) Mill.
por: Albergamo, Ambrogina, et al.
Publicado: (2022)

Acid Hydrolysis of Pectin and Mucilage from Cactus (Opuntia ficus) for Identification and Quantification of Monosaccharides
por: Garfias Silva, Vanessa, et al.
Publicado: (2022)

Cannot write session to /tmp/vufind_sessions/sess_fh1e3lo9nt71doh012km4t15bf