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Towards Substitution of Hexane as Extraction Solvent of Food Products and Ingredients with No Regrets
Hexane is a solvent used extensively in the food industry for the extraction of various products such as vegetable oils, fats, flavours, fragrances, colour additives or other bioactive ingredients. As it is classified as a “processing aid”, it does not have to be declared on the label under current...
Autores principales: | Cravotto, Christian, Fabiano-Tixier, Anne-Sylvie, Claux, Ombéline, Abert-Vian, Maryline, Tabasso, Silvia, Cravotto, Giancarlo, Chemat, Farid |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2022
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9655691/ https://www.ncbi.nlm.nih.gov/pubmed/36360023 http://dx.doi.org/10.3390/foods11213412 |
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