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Rapid Non-Destructive Analysis of Food Nutrient Content Using Swin-Nutrition
Food non-destructive detection technology (NDDT) is a powerful impetus to the development of food safety and quality. One of the essential tasks of food quality regulation is the non-destructive detection of the food’s nutrient content. However, existing food nutrient NDDT performs poorly in terms o...
| Autores principales: | , , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
MDPI
2022
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9656370/ https://www.ncbi.nlm.nih.gov/pubmed/36360043 http://dx.doi.org/10.3390/foods11213429 |