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Unhealthy Food at Your Fingertips: Cross-Sectional Analysis of the Nutritional Quality of Restaurants and Takeaway Outlets on an Online Food Delivery Platform in New Zealand
Online food delivery (OFD) platforms have become increasingly popular due to advanced technology, which is changing the way consumers purchase food prepared outside of the home. There is limited research investigating the healthiness of the digital food environment and its influence on consumer choi...
Autores principales: | Mahawar, Nisha, Jia, Si Si, Korai, Andriana, Wang, Celina, Allman-Farinelli, Margaret, Chan, Virginia, Raeside, Rebecca, Phongsavan, Philayrath, Redfern, Julie, Gibson, Alice A., Partridge, Stephanie R., Roy, Rajshri |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2022
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9656530/ https://www.ncbi.nlm.nih.gov/pubmed/36364829 http://dx.doi.org/10.3390/nu14214567 |
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