Phytochemical Composition and Antioxidant and Anti-Inflammatory Activities of Ligularia fischeri Turcz: A Comparison between Leaf and Root Extracts

Ligularia fischeri Turcz leaves are widely consumed and have multiple health benefits. We aimed to evaluate the differences in the phytochemical composition and biological properties of the root and leaf extracts from L. fischeri. The root extract exhibited higher antioxidant capacity and total flav...

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Detalles Bibliográficos
Autores principales: Kim, Tae-Hyu, Truong, Van-Long, Jeong, Woo-Sik
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2022
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9656575/
https://www.ncbi.nlm.nih.gov/pubmed/36365457
http://dx.doi.org/10.3390/plants11213005

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9656575/
https://www.ncbi.nlm.nih.gov/pubmed/36365457
http://dx.doi.org/10.3390/plants11213005

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