Cargando…

Diet Quality and Contextual Factors Influencing Food Choice among Adolescents with Food Security and Food Insecurity in Baltimore City

This study evaluated differences in overall diet quality, diet quality components, and food-related contextual factors between adolescents with food security and those with food insecurity. Mixed methods analysis was conducted on data from three 24-h dietary recalls from 61 adolescents ages 14–19 ye...

Descripción completa

Detalles Bibliográficos
Autores principales:	Harper, Kaitlyn, Caulfield, Laura E., Lu, Stacy V., Mmari, Kristin, Gross, Susan M.
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	MDPI 2022
Materias:	Article
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9656611/ https://www.ncbi.nlm.nih.gov/pubmed/36364835 http://dx.doi.org/10.3390/nu14214573

Ejemplares similares

Strategies to Improve Adolescent Food Security from the Perspectives of Policy Advocates, Parents, and Adolescents
por: Harper, Kaitlyn, et al.
Publicado: (2022)

Food Security in an Insecure Future
por: Hillman, John R., et al.
Publicado: (2016)

Household food security and adequacy of child diet in the food insecure region north in Ghana
por: Agbadi, Pascal, et al.
Publicado: (2017)

Adolescent food insecurity: A review of contextual and behavioral factors
por: Dush, Jennifer L.
Publicado: (2020)

Underestimating College Student Food Insecurity: Marginally Food Secure Students May Not Be Food Secure
por: Brescia, Stephanie A., et al.
Publicado: (2022)

Conceptualizing and contextualizing food insecurity among Greenlandic children
por: Niclasen, Birgit, et al.
Publicado: (2013)

Prevalence of food security in the UK measured by the Food Insecurity Experience Scale
por: Pool, Ursula, et al.
Publicado: (2021)

Experiences of Food-Insecure Pregnant Women and Factors Influencing Their Food Choices
por: Zinga, Julia, et al.
Publicado: (2022)

Frequently Consumed Foods and Energy Contributions among Food Secure and Insecure U.S. Children and Adolescents
por: Eicher-Miller, Heather A., et al.
Publicado: (2020)

Food Insecurity, Food Environments, and Disparities in Diet Quality and Obesity
por: Choi, Yeon Jin
Publicado: (2021)

Associations between Food Pantry Size and Distribution Method and Healthfulness of Foods Received by Clients in Baltimore City Food Pantries
por: Gu, Yuxuan, et al.
Publicado: (2021)

Contextualizing the COVID-19 pandemic’s impact on food security in two small cities in Bangladesh
por: Ruszczyk, Hanna A, et al.
Publicado: (2021)

Food insecurity and food consumption by season in households with children in an Arctic city: a cross-sectional study
por: Huet, Catherine, et al.
Publicado: (2017)

Food insecurity in households with young children: A test of contextual congruence
por: Denney, Justin T., et al.
Publicado: (2020)

Crowdsourcing food security: introducing food choice derivatives for sustainability
por: Trollman, Hana, et al.
Publicado: (2023)

Understanding the Relationship between Food Security and Mental Health for Food-Insecure Mothers in Virginia
por: Liebe, Rachel A., et al.
Publicado: (2022)

Comparisons of Cooking, Dietary, and Food Safety Characteristics of Food Secure and Food Insecure Sophomores at a University in Appalachia
por: Boone, Hannah E., et al.
Publicado: (2021)

Charitable Food Systems’ Capacity to Address Food Insecurity: An Australian Capital City Audit
por: Pollard, Christina M., et al.
Publicado: (2018)

The influence of item order of the Household Food Security Survey Module on the assessment of food insecurity in households with children
por: Maia, Isabel, et al.
Publicado: (2022)

Intersection of Food Insecurity and Water Insecurity
por: Frongillo, Edward A.
Publicado: (2023)

Choice Food Pantries in the Deep South: A Novel Approach to Addressing Food Insecurity in Older Adults
por: Buys, David, et al.
Publicado: (2020)

Adolescents’ Food Choice and the Place of Plant-Based Foods
por: Ensaff, Hannah, et al.
Publicado: (2015)

In this issue – Food insecurity
por: Hodge, Allison
Publicado: (2022)

On the forecastability of food insecurity
por: Foini, Pietro, et al.
Publicado: (2023)

Patterns of Food Assistance Program Participation, Food Insecurity, and Pantry Use among U.S. Households with Children during the COVID-19 Pandemic
por: Harper, Kaitlyn, et al.
Publicado: (2022)

Food Insecurity and Associated Factors among Households in Maputo City
por: Militao, Elias M. A., et al.
Publicado: (2023)

Food Insecurity and Eating Pathology in Adolescents
por: Kim, Brittany H., et al.
Publicado: (2021)

Food Insecurity and Health: Practices and Policies to Address Food Insecurity among Children
por: Hartline-Grafton, Heather, et al.
Publicado: (2021)

Murradambirra Dhangaang (make food secure): Aboriginal community and stakeholder perspectives on food insecurity in urban and regional Australia
por: Sherriff, Simone, et al.
Publicado: (2022)

COVID-19’s Effect on Food Choices, Food Security, Eating Behaviors, and Hygiene Practices
por: Gaddis, A., et al.
Publicado: (2022)

Contextual and Individual Variables as Predictors of Energy-Dense Meals in Food Choices
por: Borbón-Mendívil, Daniela, et al.
Publicado: (2022)

Validation of the food access survey tool to assess household food insecurity in rural Bangladesh
por: Na, Muzi, et al.
Publicado: (2015)

Examining the Association between Food Literacy and Food Insecurity
por: Begley, Andrea, et al.
Publicado: (2019)

Children’s reporting of food insecurity in predominately food insecure households in Texas border colonias
por: Nalty, Courtney C, et al.
Publicado: (2013)

Food insecurity in Venezuelan migrants in Trinidad and Tobago using the food insecurity experience scale
por: Saint Ville, Arlette, et al.
Publicado: (2022)

Child-Report of Food Insecurity Is Associated with Diet Quality in Children
por: Landry, Matthew J., et al.
Publicado: (2019)

Factors related to poor diet quality in food insecure populations
por: Ranjit, Nalini, et al.
Publicado: (2021)

Moderators of Food Insecurity and Diet Quality in Pairs of Mothers and Their Children
por: Aggeli, Christine, et al.
Publicado: (2022)

Development of a System Dynamics Model to Guide Retail Food Store Policies in Baltimore City
por: Zhu, Siyao, et al.
Publicado: (2021)

Impact of the COVID-19 Pandemic on Food Accessibility Procurement for Baltimore City Corner Store Owners
por: Uriarte, Alessandra, et al.
Publicado: (2022)

Cannot write session to /tmp/vufind_sessions/sess_01hasmml6fat13i4v3nvc2saoa