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Comparative Analysis of Coumarin Profiles in Different Parts of Peucedanum japonicum and Their Aldo–Keto Reductase Inhibitory Activities

Peucedanum japonicum (Umbelliferae) is widely distributed throughout Southeast Asian countries. The root of this plant is used in traditional medicine to treat colds and pain, whereas the young leaves are considered an edible vegetable. In this study, the differences in coumarin profiles for differe...

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Detalles Bibliográficos
Autores principales:	Park, Jisu, Paudel, Sunil Babu, Jin, Chang Hyun, Lee, Gileung, Choi, Hong-Il, Ryoo, Ga-Hee, Kil, Yun-Seo, Nam, Joo-Won, Jung, Chan-Hun, Kim, Bo-Ram, Na, Min Kyun, Han, Ah-Reum
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	MDPI 2022
Materias:	Article
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9657185/ https://www.ncbi.nlm.nih.gov/pubmed/36364218 http://dx.doi.org/10.3390/molecules27217391

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