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Persistence of the Probiotic Lacticaseibacillus rhamnosus Strain GG (LGG) in an In Vitro Model of the Gut Microbiome

The consumption of probiotics is widely encouraged due to reports of their positive effects on human health. In particular, Lacticaseibacillus rhamnosus strain GG (LGG) is an approved probiotic that has been reported to improve health outcomes, especially for gastrointestinal disorders. However, how...

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Autores principales: Mahalak, Karley K., Firrman, Jenni, Bobokalonov, Jamshed, Narrowe, Adrienne B., Bittinger, Kyle, Daniel, Scott, Tanes, Ceylan, Mattei, Lisa M., Zeng, Wei-Bin, Soares, Jason W., Kobori, Masuko, Lemons, Johanna M. S., Tomasula, Peggy M., Liu, LinShu
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2022
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9657340/
https://www.ncbi.nlm.nih.gov/pubmed/36361763
http://dx.doi.org/10.3390/ijms232112973
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author Mahalak, Karley K.
Firrman, Jenni
Bobokalonov, Jamshed
Narrowe, Adrienne B.
Bittinger, Kyle
Daniel, Scott
Tanes, Ceylan
Mattei, Lisa M.
Zeng, Wei-Bin
Soares, Jason W.
Kobori, Masuko
Lemons, Johanna M. S.
Tomasula, Peggy M.
Liu, LinShu
author_facet Mahalak, Karley K.
Firrman, Jenni
Bobokalonov, Jamshed
Narrowe, Adrienne B.
Bittinger, Kyle
Daniel, Scott
Tanes, Ceylan
Mattei, Lisa M.
Zeng, Wei-Bin
Soares, Jason W.
Kobori, Masuko
Lemons, Johanna M. S.
Tomasula, Peggy M.
Liu, LinShu
author_sort Mahalak, Karley K.
collection PubMed
description The consumption of probiotics is widely encouraged due to reports of their positive effects on human health. In particular, Lacticaseibacillus rhamnosus strain GG (LGG) is an approved probiotic that has been reported to improve health outcomes, especially for gastrointestinal disorders. However, how LGG cooperates with the gut microbiome has not been fully explored. To understand the interaction between LGG and its ability to survive and grow within the gut microbiome, this study introduced LGG into established microbial communities using an in vitro model of the colon. LGG was inoculated into the simulated ascending colon and its persistence in, and transit through the subsequent transverse and descending colon regions was monitored over two weeks. The impact of LGG on the existing bacterial communities was investigated using 16S rRNA sequencing and short-chain fatty acid analysis. LGG was able to engraft and proliferate in the ascending region for at least 10 days but was diminished in the transverse and descending colon regions with little effect on short-chain fatty acid abundance. These data suggest that the health benefits of the probiotic LGG rely on its ability to transiently engraft and modulate the host microbial community.
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spelling pubmed-96573402022-11-15 Persistence of the Probiotic Lacticaseibacillus rhamnosus Strain GG (LGG) in an In Vitro Model of the Gut Microbiome Mahalak, Karley K. Firrman, Jenni Bobokalonov, Jamshed Narrowe, Adrienne B. Bittinger, Kyle Daniel, Scott Tanes, Ceylan Mattei, Lisa M. Zeng, Wei-Bin Soares, Jason W. Kobori, Masuko Lemons, Johanna M. S. Tomasula, Peggy M. Liu, LinShu Int J Mol Sci Article The consumption of probiotics is widely encouraged due to reports of their positive effects on human health. In particular, Lacticaseibacillus rhamnosus strain GG (LGG) is an approved probiotic that has been reported to improve health outcomes, especially for gastrointestinal disorders. However, how LGG cooperates with the gut microbiome has not been fully explored. To understand the interaction between LGG and its ability to survive and grow within the gut microbiome, this study introduced LGG into established microbial communities using an in vitro model of the colon. LGG was inoculated into the simulated ascending colon and its persistence in, and transit through the subsequent transverse and descending colon regions was monitored over two weeks. The impact of LGG on the existing bacterial communities was investigated using 16S rRNA sequencing and short-chain fatty acid analysis. LGG was able to engraft and proliferate in the ascending region for at least 10 days but was diminished in the transverse and descending colon regions with little effect on short-chain fatty acid abundance. These data suggest that the health benefits of the probiotic LGG rely on its ability to transiently engraft and modulate the host microbial community. MDPI 2022-10-26 /pmc/articles/PMC9657340/ /pubmed/36361763 http://dx.doi.org/10.3390/ijms232112973 Text en © 2022 by the authors. https://creativecommons.org/licenses/by/4.0/Licensee MDPI, Basel, Switzerland. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC BY) license (https://creativecommons.org/licenses/by/4.0/).
spellingShingle Article
Mahalak, Karley K.
Firrman, Jenni
Bobokalonov, Jamshed
Narrowe, Adrienne B.
Bittinger, Kyle
Daniel, Scott
Tanes, Ceylan
Mattei, Lisa M.
Zeng, Wei-Bin
Soares, Jason W.
Kobori, Masuko
Lemons, Johanna M. S.
Tomasula, Peggy M.
Liu, LinShu
Persistence of the Probiotic Lacticaseibacillus rhamnosus Strain GG (LGG) in an In Vitro Model of the Gut Microbiome
title Persistence of the Probiotic Lacticaseibacillus rhamnosus Strain GG (LGG) in an In Vitro Model of the Gut Microbiome
title_full Persistence of the Probiotic Lacticaseibacillus rhamnosus Strain GG (LGG) in an In Vitro Model of the Gut Microbiome
title_fullStr Persistence of the Probiotic Lacticaseibacillus rhamnosus Strain GG (LGG) in an In Vitro Model of the Gut Microbiome
title_full_unstemmed Persistence of the Probiotic Lacticaseibacillus rhamnosus Strain GG (LGG) in an In Vitro Model of the Gut Microbiome
title_short Persistence of the Probiotic Lacticaseibacillus rhamnosus Strain GG (LGG) in an In Vitro Model of the Gut Microbiome
title_sort persistence of the probiotic lacticaseibacillus rhamnosus strain gg (lgg) in an in vitro model of the gut microbiome
topic Article
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9657340/
https://www.ncbi.nlm.nih.gov/pubmed/36361763
http://dx.doi.org/10.3390/ijms232112973
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