Cargando…

Multiple-Traits Selection in White Guinea Yam (Dioscorea rotundata) Genotypes

Choosing superior parents with complementary trait values for hybridization and selecting variants with desired product profiles to release as a new cultivar are important breeding activities to progress genetic improvement in crops. This study assessed the genetic potential of 36 parental lines of...

Descripción completa

Detalles Bibliográficos
Autores principales:	Norman, Prince Emmanuel, Agre, Paterne A., Asiedu, Robert, Asfaw, Asrat
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	MDPI 2022
Materias:	Article
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9658037/ https://www.ncbi.nlm.nih.gov/pubmed/36365454 http://dx.doi.org/10.3390/plants11213003

Ejemplares similares

Association mapping of plant sex and cross-compatibility related traits in white Guinea yam (Dioscorea rotundata Poir.) clones
por: Asfaw, Asrat, et al.
Publicado: (2022)

Identification of quantitative trait nucleotides and candidate genes for tuber yield and mosaic virus tolerance in an elite population of white guinea yam (Dioscorea rotundata) using genome-wide association scan
por: Agre, Paterne A., et al.
Publicado: (2021)

Agronomic and hormonal approaches for enhancing flowering intensity in white Guinea yam (Dioscorea rotundata Poir.)
por: Mondo, Jean M., et al.
Publicado: (2023)

Paternity Assignment in White Guinea Yam (Dioscorea Rotundata) Half-Sib Progenies from Polycross Mating Design Using SNP Markers
por: Norman, Prince E., et al.
Publicado: (2020)

Low Soil Nutrient Tolerance and Mineral Fertilizer Response in White Guinea Yam (Dioscorea rotundata) Genotypes
por: Matsumoto, Ryo, et al.
Publicado: (2021)

Comparative assessment of genetic diversity matrices and clustering methods in white Guinea yam (Dioscorea rotundata) based on morphological and molecular markers
por: Darkwa, Kwabena, et al.
Publicado: (2020)

Genome analyses reveal the hybrid origin of the staple crop white Guinea yam (Dioscorea rotundata)
por: Sugihara, Yu, et al.
Publicado: (2020)

White Guinea yam (Dioscorea rotundata Poir.) landraces trait profiling and setting benchmark for breeding programs in the Republic of Benin
por: Loko, Yêyinou Laura Estelle, et al.
Publicado: (2022)

Biomass production and nutrient use efficiency in white Guinea yam (Dioscorea rotundata Poir.) genotypes grown under contrasting soil mineral nutrient availability
por: Matsumoto, Ryo, et al.
Publicado: (2022)

Optimum time for hand pollination in yam (Dioscorea spp.)
por: Mondo, Jean M., et al.
Publicado: (2022)

Optimized Protocol for In Vitro Pollen Germination in Yam (Dioscorea spp.)
por: Mondo, Jean M., et al.
Publicado: (2021)

Variability and genetic merits of white Guinea yam landraces in Nigeria
por: Agre, Paterne A., et al.
Publicado: (2023)

Cross compatibility in intraspecific and interspecific hybridization in yam (Dioscorea spp.)
por: Mondo, Jean M., et al.
Publicado: (2022)

Genome-Wide Association Studies for Sex Determination and Cross-Compatibility in Water Yam (Dioscorea alata L.)
por: Mondo, Jean M., et al.
Publicado: (2021)

Microwave and blanch‐assisted drying of white yam (Dioscorea rotundata)
por: Abano, Ernest Ekow, et al.
Publicado: (2015)

Genome-Wide Association Analysis for Tuber Dry Matter and Oxidative Browning in Water Yam (Dioscorea alata L.)
por: Gatarira, Cobes, et al.
Publicado: (2020)

Phenotypic and molecular assessment of genetic structure and diversity in a panel of winged yam (Dioscorea alata) clones and cultivars
por: Agre, Paterne, et al.
Publicado: (2019)

Genetic parameters, prediction, and selection in a white Guinea yam early‐generation breeding population using pedigree information
por: Asfaw, Asrat, et al.
Publicado: (2020)

Contribution of aroma compounds to the antioxidant properties of roasted white yam (Dioscorea rotundata)
por: Lasekan, Ola, et al.
Publicado: (2019)

Identification of QTLs Controlling Resistance to Anthracnose Disease in Water Yam (Dioscorea alata)
por: Agre, Paterne Angelot, et al.
Publicado: (2022)

Retention of iron and zinc in yam flour and boiled yam processed from white yam (D. rotundata) varieties
por: Maziya‐Dixon, Busie, et al.
Publicado: (2016)

Efficient elimination of Yam mosaic virus (YMV) from white yam (Dioscorea rotundata Poir.) by cryotherapy of axillary buds
por: Ita, Effiom Eyo, et al.
Publicado: (2020)

Evaluation of in vitro and in vivo Glycemic Index of common staples made from varieties of White Yam (Dioscorea rotundata)
por: Eyinla, Toluwalope Emmanuel, et al.
Publicado: (2022)

Evaluation of yam (Dioscorea rotundata) mucilage as a stabilizer in the production of mango nectar
por: Lozano, Ermides, et al.
Publicado: (2020)

Development and characterization of dual-modified yam (Dioscorea rotundata) starch-based films
por: Narváez-Gómez, Germán, et al.
Publicado: (2021)

Association mapping in multiple yam species (Dioscorea spp.) of quantitative trait loci for yield-related traits
por: Adejumobi, I.I., et al.
Publicado: (2023)

Clonal diversity and estimation of relative clone age: application to agrobiodiversity of yam (Dioscorea rotundata)
por: Scarcelli, Nora, et al.
Publicado: (2013)

Effects of Yam (Dioscorea rotundata) Mucilage on the Physical, Rheological and Stability Characteristics of Ice Cream
por: Lozano, Ermides, et al.
Publicado: (2022)

Diversity of Water Yam (Dioscorea alata L.) Accessions from Côte d’Ivoire Based on SNP Markers and Agronomic Traits
por: Bakayoko, Lassana, et al.
Publicado: (2021)

Variability of Flowering Sex and Its Effect on Agronomic Trait Expression in White Guinea Yam
por: Iseki, Kohtaro, et al.
Publicado: (2022)

Comparative Metabolomics Profiling Reveals Key Metabolites and Associated Pathways Regulating Tuber Dormancy in White Yam (Dioscorea rotundata Poir.)
por: Nwogha, Jeremiah S., et al.
Publicado: (2023)

Assessment of biochemical, cooking, sensory and textural properties of the boiled food product of white yam (D. rotundata) genotypes grown at different locations
por: Alamu, Emmanuel Oladeji, et al.
Publicado: (2022)

Diversity, trait preferences, management and utilization of yams landraces (Dioscorea species): an orphan crop in DR Congo
por: Adejumobi, Idris I., et al.
Publicado: (2022)

Agrobacterium-mediated genetic transformation of yam (Dioscorea rotundata): an important tool for functional study of genes and crop improvement
por: Nyaboga, Evans, et al.
Publicado: (2014)

Safety of Yam-Derived (Dioscorea rotundata) Foodstuffs—Chips, Flakes and Flour: Effect of Processing and Post-Processing Conditions
por: Omohimi, Celestina, et al.
Publicado: (2019)

Efficacy of Oryza sativa husk and Quercus phillyraeoides extracts for the in vitro and in vivo control of fungal rot disease of white yam (Dioscorea rotundata Poir)
por: Dania, Victor Ohileobo, et al.
Publicado: (2014)

Identification of candidate flowering and sex genes in white Guinea yam (D. rotundata Poir.) by SuperSAGE transcriptome profiling
por: Girma, Gezahegn, et al.
Publicado: (2019)

Drying characteristics of yam slices (Dioscorea rotundata) in a convective hot air dryer: application of ANFIS in the prediction of drying kinetics
por: Ojediran, John O., et al.
Publicado: (2020)

Determination of the diffusion coefficient through oil absorption and moisture loss, such as the porosity of pieces of yam (Dioscorea rotundata) during deep fat frying
por: Guillermo, Arrazola, et al.
Publicado: (2021)

An EST-SSR based genetic linkage map and identification of QTLs for anthracnose disease resistance in water yam (Dioscorea alata L.)
por: Bhattacharjee, Ranjana, et al.
Publicado: (2018)

Cannot write session to /tmp/vufind_sessions/sess_jl80b3kah71km1j1ejidej90e2