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In Vitro Immune-Enhancement and Anti-Inflammatory Effects of Fatty Acids Extracted from the Halocynthia aurantium Gonad on RAW264.7 Macrophages
Fatty acids extracted from the Halocynthia aurantium gonad (HAGF) were shown to be primarily composed of the highest concentrations of eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA) at 41% and 17% of total fatty acids, respectively. In the present study, HAGF were examined for their immu...
Autores principales: | Lim, Junhyeok, Rod-in, Weerawan, Monmai, Chaiwat, Jang, A-yeong, Choi, JeongUn, Park, Woo-Jung |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2022
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9659062/ https://www.ncbi.nlm.nih.gov/pubmed/36364773 http://dx.doi.org/10.3390/nu14214510 |
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