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Recent Research on Fusarium Mycotoxins in Maize—A Review
Maize (Zea mays L.) is one of the most susceptible crops to pathogenic fungal infections, and in particular to the Fusarium species. Secondary metabolites of Fusarium spp.—mycotoxins are not only phytotoxic, but also harmful to humans and animals. They can cause acute or chronic diseases with variou...
Autores principales: | Bryła, Marcin, Pierzgalski, Adam, Zapaśnik, Agnieszka, Uwineza, Pascaline Aimee, Ksieniewicz-Woźniak, Edyta, Modrzewska, Marta, Waśkiewicz, Agnieszka |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2022
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9659149/ https://www.ncbi.nlm.nih.gov/pubmed/36360078 http://dx.doi.org/10.3390/foods11213465 |
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