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Food Allergy, Eating Disorders and Body Image

BACKGROUND/INTRODUCTION: Food allergy (FA) management involves avoiding allergenic foods to prevent an adverse reaction. Affected individuals spend substantial amounts of time thinking about food and the impact it has on their bodies. As such, we posit sustained awareness of food choices may contrib...

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Detalles Bibliográficos
Autores principales:	Jafri, Syeda, Frykas, Tara Lynn, Bingemann, Theresa, Phipatanakul, Wanda, Bartnikas, Lisa M., Protudjer, Jennifer L.P.
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	2021
Materias:	Article
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9665877/ https://www.ncbi.nlm.nih.gov/pubmed/36381295 http://dx.doi.org/10.1016/j.jadr.2021.100197

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