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Ultra-processed foods and allergic symptoms among children and adults in the United States: A population-based analysis of NHANES 2005–2006

DESIGN: There is a strong correlation between dietary intake and allergic diseases. Ultra-processed foods (UPFs) are gradually becoming dominant worldwide and causing health problems for children and adults. We hope to determine whether links exist between UPFs and allergic symptoms. METHODS: We inv...

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Detalles Bibliográficos
Autores principales:	Kong, Weiliang, Xie, Yilian, Zhong, Jingjing, Cao, Chao
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	Frontiers Media S.A. 2022
Materias:	Public Health
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9670314/ https://www.ncbi.nlm.nih.gov/pubmed/36407984 http://dx.doi.org/10.3389/fpubh.2022.1038141

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