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Draft Genome Sequences of Seven Limosilactobacillus fermentum Indigenously Isolated Probiotic Strains from the Artisanal Fermented Milk Product Dahi

Here, we report the draft genome sequences of seven strains of potentially probiotic Limosilactobacillus fermentum isolated from the traditional fermented milk product dahi. The estimated average genome size was 1,955,815 bp, with a median GC content of 52%. Genome annotation predicted an average of...

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Detalles Bibliográficos
Autores principales: Khan, Muhammad Nadeem, Imran, Muhammad
Formato: Online Artículo Texto
Lenguaje:English
Publicado: American Society for Microbiology 2022
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9670941/
https://www.ncbi.nlm.nih.gov/pubmed/36214690
http://dx.doi.org/10.1128/mra.00742-22
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author Khan, Muhammad Nadeem
Imran, Muhammad
author_facet Khan, Muhammad Nadeem
Imran, Muhammad
author_sort Khan, Muhammad Nadeem
collection PubMed
description Here, we report the draft genome sequences of seven strains of potentially probiotic Limosilactobacillus fermentum isolated from the traditional fermented milk product dahi. The estimated average genome size was 1,955,815 bp, with a median GC content of 52%. Genome annotation predicted an average of 1,871 protein-coding genes and 47 RNAs.
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spelling pubmed-96709412022-11-18 Draft Genome Sequences of Seven Limosilactobacillus fermentum Indigenously Isolated Probiotic Strains from the Artisanal Fermented Milk Product Dahi Khan, Muhammad Nadeem Imran, Muhammad Microbiol Resour Announc Genome Sequences Here, we report the draft genome sequences of seven strains of potentially probiotic Limosilactobacillus fermentum isolated from the traditional fermented milk product dahi. The estimated average genome size was 1,955,815 bp, with a median GC content of 52%. Genome annotation predicted an average of 1,871 protein-coding genes and 47 RNAs. American Society for Microbiology 2022-10-10 /pmc/articles/PMC9670941/ /pubmed/36214690 http://dx.doi.org/10.1128/mra.00742-22 Text en Copyright © 2022 Khan and Imran. https://creativecommons.org/licenses/by/4.0/This is an open-access article distributed under the terms of the Creative Commons Attribution 4.0 International license (https://creativecommons.org/licenses/by/4.0/) .
spellingShingle Genome Sequences
Khan, Muhammad Nadeem
Imran, Muhammad
Draft Genome Sequences of Seven Limosilactobacillus fermentum Indigenously Isolated Probiotic Strains from the Artisanal Fermented Milk Product Dahi
title Draft Genome Sequences of Seven Limosilactobacillus fermentum Indigenously Isolated Probiotic Strains from the Artisanal Fermented Milk Product Dahi
title_full Draft Genome Sequences of Seven Limosilactobacillus fermentum Indigenously Isolated Probiotic Strains from the Artisanal Fermented Milk Product Dahi
title_fullStr Draft Genome Sequences of Seven Limosilactobacillus fermentum Indigenously Isolated Probiotic Strains from the Artisanal Fermented Milk Product Dahi
title_full_unstemmed Draft Genome Sequences of Seven Limosilactobacillus fermentum Indigenously Isolated Probiotic Strains from the Artisanal Fermented Milk Product Dahi
title_short Draft Genome Sequences of Seven Limosilactobacillus fermentum Indigenously Isolated Probiotic Strains from the Artisanal Fermented Milk Product Dahi
title_sort draft genome sequences of seven limosilactobacillus fermentum indigenously isolated probiotic strains from the artisanal fermented milk product dahi
topic Genome Sequences
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9670941/
https://www.ncbi.nlm.nih.gov/pubmed/36214690
http://dx.doi.org/10.1128/mra.00742-22
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