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Microbiome of Soybean (Glycine max L.) Rhizosphere from Free State, South Africa
Soybean develop a symbiotic relationship with the rhizospheric microbial communities. These organisms are important in maintaining soybean growth and health. Soil samples for this study were collected from Free State, South Africa. We present the microbiome of the soybean rhizosphere and its functio...
Autores principales: | , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
American Society for Microbiology
2022
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9670945/ https://www.ncbi.nlm.nih.gov/pubmed/36286996 http://dx.doi.org/10.1128/mra.00288-22 |
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author | Babalola, Olubukola Oluranti Ajiboye, Titilope Tinu Ayangbenro, Ayansina Segun |
author_facet | Babalola, Olubukola Oluranti Ajiboye, Titilope Tinu Ayangbenro, Ayansina Segun |
author_sort | Babalola, Olubukola Oluranti |
collection | PubMed |
description | Soybean develop a symbiotic relationship with the rhizospheric microbial communities. These organisms are important in maintaining soybean growth and health. Soil samples for this study were collected from Free State, South Africa. We present the microbiome of the soybean rhizosphere and its functional categories at level 1 of the SEED subsystem. |
format | Online Article Text |
id | pubmed-9670945 |
institution | National Center for Biotechnology Information |
language | English |
publishDate | 2022 |
publisher | American Society for Microbiology |
record_format | MEDLINE/PubMed |
spelling | pubmed-96709452022-11-18 Microbiome of Soybean (Glycine max L.) Rhizosphere from Free State, South Africa Babalola, Olubukola Oluranti Ajiboye, Titilope Tinu Ayangbenro, Ayansina Segun Microbiol Resour Announc Genome Sequences Soybean develop a symbiotic relationship with the rhizospheric microbial communities. These organisms are important in maintaining soybean growth and health. Soil samples for this study were collected from Free State, South Africa. We present the microbiome of the soybean rhizosphere and its functional categories at level 1 of the SEED subsystem. American Society for Microbiology 2022-10-26 /pmc/articles/PMC9670945/ /pubmed/36286996 http://dx.doi.org/10.1128/mra.00288-22 Text en Copyright © 2022 Babalola et al. https://creativecommons.org/licenses/by/4.0/This is an open-access article distributed under the terms of the Creative Commons Attribution 4.0 International license (https://creativecommons.org/licenses/by/4.0/) . |
spellingShingle | Genome Sequences Babalola, Olubukola Oluranti Ajiboye, Titilope Tinu Ayangbenro, Ayansina Segun Microbiome of Soybean (Glycine max L.) Rhizosphere from Free State, South Africa |
title | Microbiome of Soybean (Glycine max L.) Rhizosphere from Free State, South Africa |
title_full | Microbiome of Soybean (Glycine max L.) Rhizosphere from Free State, South Africa |
title_fullStr | Microbiome of Soybean (Glycine max L.) Rhizosphere from Free State, South Africa |
title_full_unstemmed | Microbiome of Soybean (Glycine max L.) Rhizosphere from Free State, South Africa |
title_short | Microbiome of Soybean (Glycine max L.) Rhizosphere from Free State, South Africa |
title_sort | microbiome of soybean (glycine max l.) rhizosphere from free state, south africa |
topic | Genome Sequences |
url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9670945/ https://www.ncbi.nlm.nih.gov/pubmed/36286996 http://dx.doi.org/10.1128/mra.00288-22 |
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